Showing 1 to 24 of 44 results

  • Cauliflower, rice & lentil salad

    Cauliflower, rice & lentil salad

    A star rating of 3.4 out of 5.5 ratings

    This earthy and vegetarian rice pilaf is good for feeding a crowd, so works well on a buffet table

  • Winter slaw with maple candied nuts

    Winter slaw with maple candied nuts

    A star rating of 4.5 out of 5.2 ratings

    A fresh and crunchy seasonal slaw served with sweet pecans, cashews, almond and peanuts in a sweet, spicy glaze

  • Smashed roasties

    Smashed roasties

    A star rating of 4.9 out of 5.9 ratings

    Boiling the potatoes for longer, then smashing them, makes for more surface area, meaning golden brown beauties and extra crispy bits everyone will love!

  • Mulled red cabbage with clove-studded clementine

    Mulled red cabbage with clementines

    A star rating of 4.8 out of 5.4 ratings

    Skip the red wine and mull your veg with mixed spice, brown sugar and an orange studded with cloves for a healthier Christmas side dish

  • Fruity red cabbage

    Fruity red cabbage

    A star rating of 5 out of 5.2 ratings

    Rustle up your own, sweeter version of pickled sauerkraut with apple, redcurrant and cider flavours

  • Harissa & marmalade roasted roots

    Harissa & marmalade roasted roots

    A star rating of 4.3 out of 5.4 ratings

    These sticky, caramelised root veggies have a dollop of marmalade to bring a sweet fruity element and delicate rose harissa for a little heat

  • A bowl serving sloe gin cranberry sauce

    Sloe gin cranberry sauce

    A star rating of 4.9 out of 5.6 ratings

    No festive meal is complete without cranberry sauce. Try this version, which includes sloe gin for a modern twist on the classic Christmas relish

  • Red cabbage with coriander seed in a serving dish

    Red cabbage with coriander seed

    A star rating of 3.4 out of 5.6 ratings

    Add coriander seeds, apples and maple syrup to red cabbage to make a punchy festive side dish. A colourful addition to any Christmas dinner table

  • Roast potatoes with paprika in a serving dish

    Roast potatoes with paprika

    A star rating of 4.8 out of 5.10 ratings

    Make roast potatoes that are tasty and healthy. Smoked paprika adds flavour and we have a top tip for a crispy finish. Ideal for Sunday lunch, or Christmas Day

  • Bowl of roast cauliflower

    Easy roasted cauliflower

    A star rating of 4.7 out of 5.21 ratings

    This quick and healthy recipe for roasted cauliflower with garlic and bay seasoning is perfect added to salads or served as a side dishe

  • Crispy garlic & rosemary slices

    Crispy garlic & rosemary slices

    A star rating of 4.7 out of 5.7 ratings

    These herby Mediterranean-style potatoes taste so good it's hard to believe they're low in fat

  • Roasted root veg traybake

    Roasted root veg traybake

    A star rating of 4.9 out of 5.15 ratings

    Try this great veggie midweek meal with nuts, feta and mixed roots of your choosing, plus a lemon and herb dressing. Leave out the feta to make it vegan

  • Celeriac dauphinoise in a large baking dish

    Celeriac dauphinoise

    A star rating of 0 out of 5.0 ratings

    Make a vegan version of creamy dauphinoise, with celeriac in place of the usual potato, and dairy-free ingredients. It's an excellent side dish for a feast

  • Red cabbage with apples

    Red cabbage with apples

    A star rating of 4.5 out of 5.67 ratings

    A healthy side dish of braised cabbage with rich spices - a perfect Sunday roast or Christmas dinner accompaniment.

  • Sizzled sprouts with pistachios & pomegranate served in a dish

    Sizzled sprouts with pistachios & pomegranate

    A star rating of 4.8 out of 5.12 ratings

    Add a deliciously different side dish to your Christmas spread with these pan-fried brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses

  • Microwave caraway & pomegranate red cabbage served in a gold dish

    Microwave caraway & pomegranate red cabbage

    A star rating of 0 out of 5.0 ratings

    Lift the flavour of red cabbage with the help of pomegranate juice and caraway seeds. Made in the microwave, it's a vibrant, colourful side for the Christmas dinner table

  • Thyme roasted vegetables in a serving dish

    Thyme roasted vegetables

    A star rating of 4.8 out of 5.5 ratings

    Try this different take on roasted root vegetables, perfect for a Sunday roast or Christmas Day. The addition of maple syrup and thyme adds a little luxury

  • Hasselback parsnips with orange & maple syrup served on a black plate

    Hasselback parsnips with orange & maple syrup

    A star rating of 5 out of 5.2 ratings

    Make parsnips really special for the Christmas dinner table. Sliced hasselback style, they're flavoured with orange, red wine vinegar and maple syrup

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