Try our favourite freezable recipes for more ideas on how to get ahead with your midweek meal prep. Take a look at our vegetarian batch cooking recipes for meat-free meal inspiration.

Showing 1 to 24 of 81 results

  • Pulled chicken & black bean chilli in a large pan

    Pulled chicken & black bean chilli

    A star rating of 4.9 out of 5.141 ratings

    Make a batch of Mexican-inspired pulled chicken and black bean chilli, which can be easily doubled and kept in the freezer. Serve with rice or tortilla wraps

  • Slow cooker chicken tikka masala served with rice and naan bread

    Slow cooker chicken tikka masala

    A star rating of 4.8 out of 5.227 ratings

    Get this chicken tikka masala cooking in the morning and have dinner waiting for you when you get in – it's perfect for a cold winter evening.

  • Sausage ragu served in a casserole dish

    Sausage ragu

    A star rating of 4.6 out of 5.468 ratings

    Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good

  • Beef bourguignon with mash in bowl

    Slow cooker beef bourguignon

    A star rating of 4.7 out of 5.133 ratings

    Feed a crowd or freeze a batch of our comforting beef bourguignon. This classic recipe uses slow-cooked beef and red wine for a deliciously rich stew

  • A dish serving slow cooker lamb curry

    Slow cooker lamb curry

    A star rating of 4.7 out of 5.104 ratings

    Use the slow cooker to make this nutritious, easy curry and the lamb will melt in your mouth. You can batch cook and freeze the leftovers for another day

  • Slow cooker ratatouille served in a casserole dish

    Slow cooker ratatouille

    A star rating of 4.4 out of 5.30 ratings

    Make up a batch of this slow-cooked ratatouille and freeze for easy midweek meals when you’re busy. Packed with nutrients, it also delivers four of your 5-a-day

  • Vegetarian bolognese served on a plate

    Vegetarian bolognese

    A star rating of 4.6 out of 5.65 ratings

    Make the most of vegetarian mince for this easy veggie bolognese that's low in fat and calories. Cook a large batch ahead and freeze for easy family dinners

  • Spaghetti bolognese in a white bowl with parmesan

    Big-batch bolognese

    A star rating of 4.6 out of 5.72 ratings

    Whip up a huge batch of bolognese that's fit to feed a hungry crowd, or freeze half for a speedy midweek meal

  • Spiced lamb meatball stew in a frying pan

    Spiced lamb meatball stew

    A star rating of 4.7 out of 5.62 ratings

    Enjoy spiced lamb meatballs with chickpeas and pomegranate seeds in a harissa sauce for an easy midweek meal. Freeze any leftovers for busy weekdays

  • One-pot prawn & lentil curry served in a casserole dish

    One-pot prawn & lentil curry

    A star rating of 4.6 out of 5.93 ratings

    Freeze the dhal base of this curry for busy weeknights. It's cheap, easy and really versatile – simply defrost and add prawns, veg or meat

  • Spiced lentil & butternut squash soup served in bowls

    Spiced lentil & butternut squash soup

    A star rating of 4.8 out of 5.192 ratings

    Cook a big batch of this filling spiced lentil and squash soup and freeze the leftovers for a speedy supper another day. It's healthy and low in fat

  • Chicken, spinach and bacon alfredo pasta bake in a baking dish

    Chicken, spinach & bacon alfredo pasta bake

    A star rating of 4.8 out of 5.70 ratings

    Make the popular Italian-American pasta dish, chicken alfredo. We’ve used chicken, spinach and crispy bacon crumbs, but mushrooms are good, too

  • Meatballs in tomato, cardamom & lime sauce served in a large casserole dish

    Meatballs in tomato, cardamom & lime sauce

    A star rating of 3.8 out of 5.16 ratings

    Enjoy these rich meatballs for a weeknight dinner or part of a larger spread. The meatballs are complemented by zingy lime and cardamom flavours

  • Five-bean chilli served on two plates

    Five-bean chilli

    A star rating of 4.3 out of 5.45 ratings

    Batch-cook this vegan five-bean chilli, then freeze in portions for busy weeknights. With beans, tomatoes and peppers, it's full of nutritious, filling veg

  • Healthy ragu served on jacket potatoes

    Healthy ragu

    A star rating of 5 out of 5.4 ratings

    Use carrots, peas and passata to stretch a pack of mince in this wholesome and healthier sauce that provides three of your five-a-day. Enjoy with jacket potatoes

  • Cashew butternut squash curry served in a casserole dish

    Coconut cashew & butternut squash curry

    A star rating of 4 out of 5.64 ratings

    Batch cook this vegan squash and cashew nut curry and freeze for busy days when you need something quick and nutritious. It's perfect for a family meal

  • Easy Spanish chicken in a casserole dish

    Easy Spanish chicken

    A star rating of 4.7 out of 5.16 ratings

    Enjoy our Spanish chicken recipe – a classic, comforting stew made with chicken thighs nestled in a tomato and smoked paprika sauce with chorizo and butter beans

  • Aubergine parmigiana lasagne

    Aubergine parmigiana lasagne

    A star rating of 4.5 out of 5.17 ratings

    Combine two Italian classics - parmigiana and lasagne - in this veggie bake. It's ideal for batch cooking as you can freeze it before or after baking

  • Creamy leek, pesto & squash pie in a serving dish

    Creamy leek, pesto & squash pie

    A star rating of 4.4 out of 5.53 ratings

    Take some time aside to batch-cook and fill your freezer with this moreish leek, cannellini beans and squash pie and you'll thank yourself on busy weeknights

  • Balsamic steaks with peppercorn wedges

    Balsamic steaks with peppercorn wedges

    A star rating of 4.9 out of 5.13 ratings

    Freeze single portions of sirloin steak and chips so you have a home-cooked meal within minutes of getting home

  • Pesto salmon & bean gratins served in a casserole dish

    Pesto salmon & bean gratins

    A star rating of 4.4 out of 5.21 ratings

    Keep everyone in the family happy with our freezer-friendly seafood bake. You can freeze individual portions – just remember to label them with the cooking instructions

  • Curried fishcakes served on a plate

    Curried fishcakes

    A star rating of 4 out of 5.10 ratings

    Make a batch of these spiced cod fishcakes and freeze them for busy weeknights. Serve with salad and coleslaw for a tasty family meal

  • Basic lentils served in a bowl

    Basic lentils

    A star rating of 4.6 out of 5.20 ratings

    Make our tasty lentil recipe and use it as a base to make three more fabulous dishes. By itself it's a tasty vegan, low-fat and gluten-free meal

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