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Best pizza ovens

The best pizza ovens for cooking outdoors

Published: June 27, 2022 at 3:11 pm
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Want to cook pizza in your garden? We reviewed freestanding, portable, indoor and barbecue-top pizza ovens to bring you our top buys for cooking outdoors, including gas and wood-fired ovens.

This guide is regularly updated with new models that have been tried and tested by BBC Good Food reviews experts. Given the popularity of the best pizza ovens, we regularly check that the models we feature are still in stock. Only top-rated models make it onto this list. Those that feature do so for their impressive performance during testing. For the most recent round of testing, we teamed up with the reviews experts at Gardeners' World, who truly are the experts on all things outdoors.

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Creating pizza at home is no longer the notoriously tricky endeavour it use to be. With your own pizza oven to hand, you really can compete with restaurants that have trained dough slingers and powerful ovens.

The market for the best pizza ovens for home use is thriving, and a quick online search brings back multiple products of various shapes, sizes and functionality. Ooni and Gozney are two of the most familiar names with wide ranges of portable, gas or wood-fired pizza ovens to choose from. When it comes to safety, pizza ovens are no more risky to use than charcoal barbecues, especially when they come with useful accessories such as wooden or metal paddles for loading and removing the pizza dough.

And you don't necessarily need a garden, with indoor pizza ovens now widely available for use on kitchen countertops. The cost of an at home pizza oven can range wildly; you can easily pay over £1000 for a larger outdoor pizza oven, but if you don't have that to spend, there are more wallet-friendly options, with some hovering just under the £200 mark. A pizza peel is an essential tool, and the best pizza ovens will come with them as standard.

With the right oven, you can create the blistered, quick-cooked, charred pizzas (and in some cases, many more recipes besides) that hit the spot in the way that only a good pizza can. So how do you cut through the noise to find the best pizza oven for you?

You'll notice some of the pizza ovens in this list feature tried and tested badges and some don't. Only our top picks tested in 2022 qualify for the 2022 tried-and-tested badge, but this doesn't mean we recommend the other models any less. In fact, those models held their own against some of the newest models now available on the market. Discover all our recommendations of the best ovens below.

Find out more about how we test products and discover our collection of triple-tested pizza recipes for making delicious pizza at home, from a simple margherita or sourdough pizza with a wonderfully chewy crust to a spinach and blue cheese pizza. We'll guide you through how to make pizza from start to finish and recommend some of the best pizza tools and accessories for making the process simpler. Discover more with our reviews section.

Jump to section:

Best pizza ovens at a glance

  • Best blow-out pizza oven for versatility: Gozney Dome pizza oven, £1,199
  • Best portable pizza oven: Ooni Koda 16 Pizza Oven, £449
  • Best countertop pizza oven for indoor use: Optima Pizza Express Napoli, £169
  • Best investment indoor pizza oven: Sage the Smart Oven Pizzaiolo, £729.95
  • Best investment pizza oven: Delivita The Chilli Red pizza oven, £1,294
  • Best multi-fuel pizza oven: Ooni Karu 16 pizza oven, £699
  • Best pizza oven for small spaces: Ooni Koda 12 pizza oven, £299
  • Best affordable pizza oven for easy storage: Dellonda 14 portable wood-fired pizza oven, £179.98
  • Best budget pizza oven for a BBQ: La Hacienda stainless steel BBQ pizza oven, £95.99
  • Best portable pizza oven for beginners: Gozney Roccbox pizza oven, £399
  • Best entry level pizza oven for entertaining: Fresh Grills Premium pizza oven, £229.99
  • Best pizza oven for BBQ: Vango Camp Chef pizza oven, £124.95
  • Best pizza oven for families: Igneus Classico pizza oven, £875

Best pizza ovens to buy in 2022

The BBC Good Food reviews experts proved batches of our basic pizza dough and took to the BBC Good Food garden to test pizza ovens from a broad spectrum of brands. Read on to discover which of the best pizza ovens you should buy.

For more like this, visit our reviews section to find 400+ buyer's guides, including round-ups of the best charcoal barbecues, camping stoves, barbecue accessories, outdoor tableware and lots more.

Gozney Dome pizza oven

Best blow-out pizza oven for versatility

Pros:

  • Professional restaurant-standard pizza oven
  • Wide range of accessories available

Cons:

  • Expensive
  • Bulky

Star rating: 4.5/5

This giant sold out in under eight hours during its first launch and we can understand why. It's a professional-grade pizza oven, built in miniature for using, storing and enjoying at home in the garden and is one of the most futuristic pieces of garden cookware on the market. The dual-fuel model enables you to cook with either gas or wood for that authentic smoky, outdoor flavour. You're offered immense precision thanks to an internal digital thermometer and the two probe meat thermometers are useful for cooking large joints of meat.

Although it's sophisticated, you still need a pizza oven to do the basics well and smart design features such as the broad oven mouth made adding and removing the pizzas simple, with the outer staying cool during cooking. The finished pizzas had the textbook mottled crust, bubbly and cooked in under two minutes.

If you have the space, the funds and the passion for homemade pizzas, this is a must-have pizza oven.

Read our Gozney Dome pizza oven first look review.

Available from Gozney (£1,199)

Ooni Koda 16 pizza oven

Best portable pizza oven

Pros:

  • Quick to assemble
  • Perfect pizzas

Cons:

  • Essential pizza peel and storage cover don't come with the oven

Star rating: 4.5/5

Ooni is a leading brand in the pizza oven market and for good reason. Their range includes wood-, coal- and gas-powered pizza ovens, available at a range of prices.

The gas-powered Ooni Koda 16 is designed to create authentic-tasting pizzas in just 60 seconds.

It’s a new design released in summer 2020, the original gas-powered Koda being slightly smaller than this new version which can cook a 16-inch pizza. This bigger version is one of the more expensive ovens in Ooni's range.

The Koda has an innovative L-shaped flame that creates a waterfall effect on the heat transfer, you get a lovely flame-cooked flavour and great heat retention. The finished pizza was really impressive, with lovely charred bubbles in the dough around the crust, a crisp base and melted oozy mozzarella. We also tested out the Ooni Pizza Essentials Bundle (£43.35), a kit with all the ingredients you need to get started making pizza - from flour and tomatoes to mozzarella, olive oil and pepperoni. This hamper of goodies would also make a great gift for anyone you know who loves their pizza oven!

At £399, it’s good value for such a durable, top-quality pizza oven.

Read our full Ooni Koda 16 pizza oven review

Optima Pizza Express Napoli pizza oven

Optima Pizza Express Napoli Pizza Oven

Best countertop pizza oven for indoor use

Pros:

  • Suitable for indoor countertop use
  • No bigger than a slow cooker

Cons:

  • Materials feel a bit flimsy, but perform well

Star rating: 4.5/5

Designed and produced in Italy, the Optima Pizza Express Napoli pizza oven is the real deal, packed into one countertop model that’s safe for use indoors. In fact, it plugs into the mains and produces 450-degrees of heat thanks to its pair of heating elements.

The lid lifts up with a heat-proof handle to reveal a refractory stone. Two wooden pizza paddles are included in the box for safely adding your dough and removing the pizza from the hot stone.

Our pizza took four and a half minutes with the lid down to cook during testing. It had a crisp, puffed-up crust, the middle cooked through properly and there was no sogginess from the topping. We gave the pizza itself 9/10 stars.

This is excellent value for money and a practical option for making great pizza if you lack a garden, balcony or safe storage for a more industrial, outdoor option.

Read our full Optima Pizza Express Napoli pizza oven review.

Available from Pizza United (£169)

Sage the Smart Pizzaiolo

Best investment indoor pizza oven

Pros:

  • Quick-cooking
  • Great if you don't have outdoor space
  • Pizza peel and pan included

Cons:

  • Large footprint
  • Difficult to clean

Star rating: 4.5/5

The Sage Smart Oven Pizzaiolo is an indoor benchtop pizza oven, claiming to provide ‘brick oven performance at a fraction of the cost’. The sleek metal oven looks like an oversized microwave and sits happily on a countertop or kitchen island to be plugged in to the mains – no outdoor space required. The Smart Oven Pizzaiolo reaches 400C, enabling you to cook pizza in just 2 minutes. There are seven preset modes for all styles of pizza (from New York to deep dish or even frozen), plus a manual mode to choose your own cooking method, where you can customise the temperature, timings and even the direction of heat.

The oven also comes with a heavy round pizza stone that you slot inside the oven to bake the pizzas directly on, plus a long-handled metal pizza peel and a round metal tin to make a deep-dish pizza. The oven takes around 20 minutes to heat up once plugged in and can cook one pizza at a time.

On the 'wood-fired' method, we were seriously impressed with the results of our pizza – cooked at 400C, the pizza was ready in just two minutes and had a crisp leopard-spotted crust and perfectly melted cheese.

This model is certainly an investment oven, but ideal if you're a homemade pizza fan lacking outdoor space.

Read our full Sage the Smart Oven Pizzaiolo review.

Delivita The Chilli Red pizza oven

Best investment pizza oven

Pros:

  • Restaurant-quality results
  • Temperature retention

Cons:

  • High price

Star rating: 4.5/5

If you want to keep costs low, cover your eyes now. If you're looking to blow the budget, Delivita offers high-end outdoor cooking equipment that produces stunning results.

Its Chilli Red pizza oven is stylish, high-quality and, most importantly, makes incredible pizza. If you want an actual wood-fired oven rather than a barbecue add-on or pizza-only cooking contraption, this is hard to beat.

One of our favourite things about the Chilli Red is the ability to make tandoori chicken, sourdough bread, a side of salmon and naan, as well as pizza. All were beautifully charred, smoky and succulent.

It's also technically portable, weighing under 30kg, which is staggering for an oven with such superlative cooking quality. A big outlay, but a purchase that should serve you well for years to come and take outdoor cooking to the next level.

Read our full Delivita The Red Chilli pizza oven review.

Ooni Karu 16 pizza oven

Best multi-fuel pizza oven

Pros:

  • Flexible cooking options
  • Incredibly quick cooking
  • Compact footprint

Cons:

  • High price
  • Essential extras need to be bought separately

Star rating: 4.5/5

The latest model from pizza oven favourites Ooni, the Ooni Karu 16 is undoubtedly an investment purchase but could be worth the money if you plan to make the most of it.

With the ability to be operated using either wood, charcoal or gas (although the gas burner needs to be bought separately), this oven offers flexibility to suit you, plus potential to cook more than just pizza. The oven holds a generous 16" pizza and is simple to assemble and operate. Added extras move the Karu 16 on from previous models, such as the helpful digital thermometer and glass door to keep an eye on your pizza as it cooks.

The highlight was the super quick cooking time (pizzas ready in under 1 minute) and Italian pizzeria-worthy results.

Read our full Ooni Karu 16 pizza oven review.

Ooni Koda 12 pizza oven

Ooni Koda 12 pizza oven

Best pizza oven for small spaces

Pros:

  • Lightweight
  • Portable
  • Collapsible legs

Cons:

  • Tricky to turn the pizza
  • Doesn't come with a pizza peel

Star rating: 4.5/5

A smaller version of Ooni’s Koda 16 pizza oven, the Koda 12 is a small and compact gas-powered pizza oven.

With or without the stone, this model is lightweight, making it easy to move around or travel with. It’s easy to set up too, simply flip out the three legs that sit flush to the underside, slot in the stone and attach the pipe to a propane gas canister.

A single strip of fire runs along the back of the pizza oven, the ferocity of the flame is adjusted using the dial at the back. This model has a relatively small letter-box opening, so launching your pizza requires some precision. But once cooked, our 12-inch pizza had a pillowy, leopard-spotted crust, a crisp base and perfectly melted cheese on top.

Read our full Ooni Koda 12 pizza oven review

Dellonda portable 14" pizza oven

Dellonda pizza oven

Pros:

  • Fuelled by hardwood pellets, charcoal or hardwood
  • Heatproof handles
  • Pizza peel included

Cons:

  • Cover not included
  • Took a long time to heat up

Star rating: 4.5/5

Thanks to its folding legs, this simple pizza oven was safe to use on a standard garden table and compact when dismantled for storage. It requires two meters around it during use but this could be achievable even on a balcony.

All the parts come packed within its main cavity so set-up was a simple affair of unpacking the components before screwing on handles, unwrapping the pizza stone, slotting on its chimney and adding the door. A sturdy pizza peel was included and had a long handle for keeping hands away from hot surfaces.

It took a time to fully heat. Once lit, we needed to refill the wood pellets tray twice before the pizza oven got up to the right temperature for cooking and we kept a close eye on the pellets for regular top-ups. A thermometer on its door tracked the temperature well. Once loaded, the pizza dough took ten minutes to cook – relatively slow. However, the crust was nicely browned and bubbled away.

La Hacienda stainless steel BBQ pizza oven

Best budget pizza oven for a barbecue

Pros:

  • No assembly
  • Works on your barbecue
  • Easy to store

Cons:

  • Large barbecue required
  • No accompanying peel

Star rating: 4/5

A reasonably-priced buy for those with limited space, this portable oven by Hacienda is 40 x 35 cm, which means you’ll need a good sized barbecue to add it to.

We used a barrel-shaped charcoal model, but it would also fit square or oblong gas model, and a large round charcoal barbecue – be sure to check dimensions before you buy.

Thanks to the pizza stone, the results from this pint-sized oven are similar to those achieved by a much larger gadget. The housing channels the heat around the pizza so the top cooks as well as the base with impressive finished results.

Particularly user-friendly is the temperature dial – rather than having a numerical increments, it's sectioned into 'warm', 'ideal' and 'hot'. We found that cooking on the hot-side of 'ideal' achieved the best pizza.

Read our full review of the La Hacienda BBQ pizza oven review.

Gozney Roccbox pizza oven

Best portable pizza oven for beginners

Pros:

  • Easy set-up
  • Excellent pizza results

Cons:

  • Small oven space

Star rating: 4/5

The Roccbox is an investment, but for the price you get a pizza oven with an impressive build quality and foolproof functionality.

Gozney is a premium brand and the structure of the Roccbox lives up to this. There are no flimsy or shoddy elements to this talking-point gadget.

The finished pizza is restaurant-grade, even if you are new to the art of dough-slinging. However, it is less portable than other small pizza ovens, like some of those by Ooni. It’ll involve a little effort to move it around since it weighs in at a not-exactly-featherlight 20kg.

But if you really like pizza and will use the oven regularly, invest in the protective cover and leave it out all summer so you can fire up the gas easily and have pizza within minutes.

Read our full Gozney Roccbox pizza oven review.

Available from Gozney (£399)

Fresh Grills Premium pizza oven

Best entry level pizza oven for entertaining

Pros:

  • Large portion size
  • Good for storage
  • Long handles

Cons:

  • Needs lots of fuel
  • Logo cutout lets out some of the heat
  • Poor door design

Star rating: 4/5

We loved the portion sizes offered by this roomy pizza oven. With space to cook a pizza up to a foot wide, it offers both large pizzas and lots of room to manoeuvre when cooking smaller pizzas. We think you could easily grill a spatchcock chicken if needed. It sits high off the table, which is a good safety feature to avoid injuries. Despite the size, the legs are foldable and the chimney is removable for easy storage. The handles are long, to keep you safe from hot metal, and it also comes with a convenient carry case and pizza peel. We loved that it produces very little smoke and it made some of the tastiest pizzas on test. It’s just right for new pizzaiolos to entertain.

However, we found that there were a few drawbacks in the design. We found a lip in the door where you could easily snag your wrist, and the screws to attach the handle and thermometer stick through the backside of the door, so you could catch yourself on those too. The logo on the door of the grill is cut out of the door itself, rather than printed. While it looks fantastic to see the flames flickering through the logo, it lets a lot of heat out, so this grill took 45 minutes to get to temperature and needed a lot of fuel. This cutout logo is also on the pizza peel, and we found that delicate dough could snag on this, too.

Vango Camp Chef pizza oven

Best pizza oven for barbecue

Pros:

  • Compact design
  • Reflective interior
  • Easy to store

Cons:

  • No accessories included
  • Slow to heat
  • A little fiddly to assemble

Star rating: 4/5

If you’ve already got a much loved gas BBQ or charcoal BBQ, this Vango Camp Chef pizza oven would make a great addition. Measuring 40 x 35cm, this model doesn’t take up too much space, and will sit happily atop most barbecues.

Unlike the other barbecue pizza oven on this list, some assembly is required, which we found a little fiddly. Namely, screwing in the thermometer and removing the brackets from the pizza stone: you’ll need a small screwdriver for this.

Despite the pizza oven having direct contact with the barbecue, this model was slower than expected to heat up, taking around 20 minutes to do so.

We launched our pizza with ease and watched it bubble and rise in the heat. The reflective surface on the inside of the pizza oven meant our pizza cooked evenly all over. Once cooked, the pizza was very crisp on the bottom, we felt possibly too crisp as it was a bit of a challenge to get through. But the cheese was nicely melted with some browning too.

Igneus Classico pizza oven

Best pizza oven for families

Pros:

  • Good quality materials
  • Sleek appearance

Cons:

  • High price
  • Heavy

Star rating: 4/5

Yorkshire-based wood-fired oven brand, Igneus, shouts about the fact it offers premium-quality products at an affordable price.

We certainly found the design and manufacture of its wood-fired Classico oven to be impressive, although affordable should not be interpreted as 'cheap' – this oven is expensive but offers value for the investment.

Its big selling point is the fact it can cook two large pizza ovens at the same time – in fact, the oven cavity is so large it could fit an entire roast dinner.

When so many domestic pizza ovens only have space to cook one pizza at a time (meaning, of course, that you can only eat one at a time), the extra space makes life easier for families wanting to sit down to eat together.

The quality of the cooked pizza is excellent, scoring a near-perfect 9/10. If you're looking for an oven to keep out in your garden (preferably under a cover) for summer pizza parties, this could be the purchase for you.

Read our full Igneus Classico pizza oven review.

Available from Igneus (£875) and The Pizza Oven Shop (£875)

How we tested pizza ovens

We tested a range of portable, freestanding and barbecue-top pizza ovens. We included gas- and wood-fired pizza ovens, plus outdoor cooking gadgets that double up as pizza ovens, including wood burners and stoves.

We used our basic pizza dough recipe to test the ovens and used manufacturers instructions around fuel. We received boxed pizza ovens and built them using instruction manuals. We also checked the size of the pizza oven cavity to see if there was any extra space for addition pieces of cookware or food, like roasting tins and cast iron skillets.

Our reviews experts tested 25 pizza ovens across budget, mid-range and luxury brands to bring you this list of the ones we'd buy ourselves. Each model was scored against standardised criteria and marked out of five on the following core aspects: overall build quality, performance and cooking results, ease of build, use, safety and value for money. These scores determined the overall star rating of each pizza oven.

  • Overall build quality: Pizza ovens are investment purchases and therefore should be built to last. They also need to be able to hold and maintain the high temperatures required for cooking pizza.
  • Cooking results: the ultimate criteria – we scored the finished pizzas out of 10.
  • Ease of build and use: We timed how long it took to build the oven and rated the instruction manual. We then assessed how easy it was to use the oven.
  • Safety: Pizzas require incredibly high temperatures to cook so we looked for excellent insulation and safety features to make using the pizza oven easy to use.
  • Value for money: If the price didn't feel right, it didn't make it into our best list.

We also made notes on the following criteria:

  • Fuel source and ease of use: How easy is it to get cooking? Is the fuel source easy to add and efficient? We looked for ovens that were intuitive to use, scoring accessories, too.
  • Storage and handling: How easy is it to move ovens claiming to be portable? How quickly do the ovens cool down and are they safe to handle?

What to look for in a pizza oven

  • Budget: start by setting your budget – but know that more money does not always mean a better pizza. If you're looking to spend a few hundred pounds, ignore large, built-in stone ovens as these complex products are very expensive, usually costing at least £500.
  • Storage: consider the space you have available. The smallest pizza ovens we've tested are the BBQ-top models, which thanks to their small, boxy size, can easily be stored in a garage, shed or even inside somewhere. A number of the models on this list have easy foldaway legs, meaning they too will take up very little room when not in use. Some of the larger models we've tested will need to be kept outside in all weathers, in this case, a cover is an absolute must.
  • Set up: we took ease of set up into consideration when testing each of these pizza ovens. Whilst you should take this into consideration when buying, we also suggest working out the best place to put your pizza oven for use. We spoke to the reviews experts at Gardeners' World who said, "it’s best to place your pizza oven wherever you’ve put your social areas, to save you carrying pizzas up and down the garden. They can look fantastic on modern garden tables and make an excellent focal point for entertaining. Pizza ovens are safest on stone or concrete patios, but with some heat-proof material underneath they should be perfectly safe on wooden decks too. Site your pizza ovens a few metres away from fire hazards like fences and low-hanging branches. Make sure there’s open space above your oven for smoke to escape and you’re good to go". Also consider an area that best allows for smooth launching of your pizzas, plus plenty of surface space to both build your pizzas and plate them up once cooked.
  • Accessories: take a look at which accessories your chosen pizza oven comes with. In our eyes, a pizza peel is an essential, but some brands don't provide these as standard, and this will be an additional cost.
  • Fuel type: some will be gas-fuelled, others need wood, or it may be a multi-fuel. Indoor pizza ovens plug into the mains so don't need any other means of generating heat.

Gas pizza oven vs wood-fired pizza oven

Gas or wood-fired, which do you choose? There's no definite answer to this question as its simply a matter of preference. That being said, the two fuel-types do make for very different cooking and eating experiences. So it really is down to you to work out what you want from your new pizza oven.

Gas

Gas-fired pizza ovens are generally cleaner to use as there is no need to sweep up any ash after use. They're also quicker to heat up than their wood-fired counterparts. Gas-fired pizza ovens work similarly to a gas hob and have a dial to control the flame, which not only gives you greater control over the cook of the pizza, but also means you're able to use the oven for other items too. However, you of course need to buy gas and, if you don't have a bottle already, the initial payment for the bottle can push the price up further.

Wood-fired

If you're after an authentic flavour, a wood-fired pizza oven is the only choice. The burning wood pellets impart a delicious smoky flavour that simply can't be achieved by cooking with gas. Another plus for wood-fired pizza ovens is the fact that you don't need to buy a gas canister as wood pellets can be picked up pretty easily from supermarkets or online. Wood-fired models do require some practice though as they can be a little more difficult to handle when it comes to controlling the temperature.

Multi-fuel

If you can't make up your mind or you like the sound of what both fuel-types offer, then opt for a multi-fuel model. Whilst you won't be able to cook with gas and wood at the same time, we feel the two fuel-types are ideal for different situations. Cook with gas when you're entertaining and want to churn out consistently tasty pizzas for a crowd. For chilled out evenings with your nearest and dearest, use wood and take your time.

How to choose the best pizza oven

Portable pizza ovens

If you have a small garden and don't plan to cook pizza that often, a portable pizza oven would suit your needs. Brands including Gozney, Ooni and Firepod dominate this market and have some impressive ovens in their ranges.

These pint-sized pizza gadgets can often reach high temperatures to rival larger ovens, they can be stored indoors or in a shed, offer excellent cooking results and are very easy to use.

Freestanding pizza ovens

If you think you'll be making pizza regularly and have the garden to accommodate one, a larger pizza oven might be the best option for you. These large ovens don't have to be built-in (this is where costs really start to mount up).

You can buy freestanding, large pizza ovens that can be moved around but have ample capacity to cook more than one pizza at a time. These usually have protective covers so you can leave them out all summer, although you'll probably have to shell out for the cover separately.

Hybrid pizza ovens

Hybrid pizza ovens double up as a barbecue, or in some cases vice versa. Generally speaking, we found gadgets that are specifically designed for making pizzas alone produce the best cooking results for the task at hand.

Barbecue pizza accessories

On the subject of barbecues, one affordable way to make pizzas at home in your garden is to buy a barbecue accessory, such as a pizza stone or box that sits on top of your gas or charcoal barbecue. They too can reach impressive temperatures to achieve the desired stone-baked flavour and finish.

These barbecue-top products win on the storage front but can't always be classed as pizza ovens in the strictest sense. However, to demonstrate the range of DIY pizza tools available for a wide range of budgets, we've included our favourites in this list.

Best pizza oven reviews

The Firepod pizza oven review
Ooni Koda 16 pizza oven review
Gozney Roccbox pizza oven review
Igneus Classico pizza oven review
Delivita The Red Chilli pizza oven review
Optima Pizza Express Napoli pizza oven review
Sage the Smart Pizzaiolo review
Ooni Koda 12 pizza oven review
Ooni Karu 16 pizza oven review

Pizza oven recipes and tips

Basic pizza dough recipe
All our top pizza dough recipes
Pizza sauce recipe
Sourdough pizza
10 tips for making next level margherita pizza
Video: How to make pizza

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If you have any questions, suggestions for future reviews or spot anything that has changed in price or availability please get in touch at goodfoodwebsite@immediate.co.uk.

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