Beetroot, feta & grain salad

Salad recipes

Bold flavours, big platters and rainbow plates - experiment with fresh combinations.

6 ratings 3.9 out of 5 star rating

Turn a pouch of cooked grains, plus three other ingredients, into an easy, vibrant vegetarian meal in just two minutes!

2 mins
Easy
Vegetarian
7 ratings 4.5 out of 5 star rating

A vibrant summer salad with radishes, edamame beans, peppers, almonds and herbs, drizzled with a citrus dressing

25 mins
Easy
Healthy
Vegan
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7 ratings 4.9 out of 5 star rating

Quinoa, toasted pumpkin seeds, feta and ripe watermelon make a fabulous and filling vegetarian supper that counts as 3 of your 5-a-day

30 mins
Easy
Vegetarian
Gluten-free
9 ratings 4.9 out of 5 star rating

Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party

10 mins
Easy
Gluten-free
5 ratings 4.2 out of 5 star rating

This salad combines sweet carrots with the liquorice bite of a slightly acidic dressing and creamy blue cheese - a simple lunch or side dish

55 mins
Easy
Vegetarian
8 ratings 5.0 out of 5 star rating

Prepare your own version of one of Tuscany’s most famous dishes, panzanella. It's a good way to use up leftovers, as it's made with stale bread – simply toss with ripe tomatoes and an olive…

45 mins
Easy
1 rating 5.0 out of 5 star rating

Enjoy this stunning autumn salad as a side dish at a dinner party. It features carrots, courgette, broccoli, tomatoes and olives in a lovely saffron dressing

50 mins
Easy
Healthy
Vegan
4 ratings 3.8 out of 5 star rating

A light lunch or dinner, this salmon salad is a homemade version of your favourite sushi platter, with edamame beans, avocado and pomegranate seeds

25 mins
Easy
7 ratings 4.6 out of 5 star rating

A fresh twist on the classic Caesar salad with thick tuna steaks, this dish is rich in vitamin C, omega-3 and calcium

35 mins
Easy
2 ratings 4.5 out of 5 star rating

A fresh and zingy salad with Chinese cabbage, sesame-crusted salmon and the unsung hero of British veg, the turnip

25 mins
Easy
3 ratings 4.0 out of 5 star rating

This warm winter salad has it all: colour, flavour and texture. Sweet blood oranges, sharp feta and nutty Jerusalem artichokes combine to create a beautiful side or seasonal meze

1 hr and 5 mins
Easy
Vegetarian
Gluten-free
2 ratings 2.7 out of 5 star rating

A crisp salad with tangy blue cheese dressing, crumbled cheese and crunchy toasted walnuts - a great accompaniment to steak

10 mins
Easy
Vegetarian
6 ratings 4.5 out of 5 star rating

Combine succulent pear, colourful beetroot, spicy chorizo and buttery manchego cheese in this vibrant winter salad that's ideal for sharing with friends

1 hr and 10 mins
Easy
1 rating 4.0 out of 5 star rating

Use up leftover roasted veg from Christmas dinner, nuts and citrus fruits in this light, bright and fresh rice salad - perfect for a Boxing Day buffet

1 hr and 10 mins
Easy
Vegetarian
Gluten-free
1 rating 4.0 out of 5 star rating

Fill flatbreads with a za'atar dressing and salty feta, then griddle until toasted for a delicious brunch or light lunch packed with Middle Eastern flavours

40 mins
Easy
Vegetarian
3 ratings 5.0 out of 5 star rating

This sharing platter is packed full of sunshine flavours and a whole range of textures. Dress with lime, soy and lemongrass

1 hr and 25 mins
Easy
Vegetarian
5 ratings 5.0 out of 5 star rating

A creamy horseradish, lemon and soured cream dressing lifts smoky mackerel, sweet beetroot, earthy lentils and bitter radicchio to a new level

1 hr and 15 mins
Easy
Gluten-free
3 ratings 4.7 out of 5 star rating

A British green salad with plenty of bite from crisp radishes, sugar snap peas, asparagus and Little Gem lettuce

30 mins
Easy
Healthy
Gluten-free
10 ratings 4.7 out of 5 star rating

Enjoy the contrasting flavours and textures of this vegetarian rice salad with nuts, feta cheese and sweet dressing

1 hr and 5 mins
Easy
Vegetarian
Gluten-free
10 ratings 4.8 out of 5 star rating

A quinoa salad packed full of the good stuff - broccoli, soya beans, avocados, spinach, herbs, pomegranate and pumpkin seeds

30 mins
Easy
Vegetarian
Gluten-free
8 ratings 4.5 out of 5 star rating

This small, rice-like pasta is ideal for bulking out nutritious salads. This version is made with roasted vegetables, cheese and basil

30 mins
Easy
Vegetarian
3 ratings 3.7 out of 5 star rating

These purple, beetroot-dyed eggs are a pretty addition to a main course salad, especially when teamed with spring leaves and a punchy dressing

1 hr
Easy
16 ratings 4.8 out of 5 star rating

This colourful salad is packed with contrasting flavours and textures. Dress with sweet chilli and coriander

10 mins
Easy
2 ratings 5.0 out of 5 star rating

This vegetarian salad with creamy dill dressing and crunchy hazelnuts makes a great lunch, or light main course

35 mins
Easy
Vegetarian
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