For more salad recipes, either as a side dish or the star of the show, check out our incredible barbecue side recipes, summer dinner recipes and pasta salad recipes.

Showing 1 to 24 of 197 results

  • 10-minute couscous salad

    10-minute couscous salad

    A star rating of 4.7 out of 5.211 ratings

    This makes a great lunchbox filler for a day out and is equally good at home from the fridge

  • A large plate of chicken shawarma salad

    Chicken shawarma salad

    A star rating of 5 out of 5.10 ratings

    Serve a bright salad to feed a crowd. It can also be made with leftover cold chicken, and is robust enough to transport without wilting – perfect for picnics

  • Epic summer salad served in a large bowl

    Epic summer salad

    A star rating of 4.9 out of 5.142 ratings

    Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast

  • Salade niçoise in a large bowl

    Salade niçoise

    A star rating of 4.9 out of 5.30 ratings

    Make salade niçoise your go-to salad for summer. With crunchy lettuce, ripe tomatoes, potatoes, tuna and soft-boiled eggs, it's full of flavour and texture

  • Two servings of roasted beetroot & feta salad

    Roasted beetroot & feta salad

    A star rating of 5 out of 5.2 ratings

    Let beetroots shine in this vibrant salad made with lentils, feta, walnuts and rocket. A satisfying lunch or supper, it's a colourful seasonal salad for autumn

  • Broccoli salad in a bowl

    Broccoli salad

    A star rating of 4.8 out of 5.22 ratings

    Enjoy this crunchy, vegan broccoli salad for lunch or as a side. It's sweet, sharp and full of different textures and colours

  • Kale caesar salad served on a blue plate

    Kale caesar salad

    A star rating of 4 out of 5.2 ratings

    Make good use of kale and put it centre-stage in this easy caesar salad topped with croutons. It can serve two as a main course, or four as a starter

  • Panzanella salad served on a large plate

    Panzanella

    A star rating of 4.7 out of 5.14 ratings

    Prepare your own version of one of Tuscany’s most famous dishes, panzanella. It's a good way to use up leftovers, as it's made with stale bread – simply toss with ripe tomatoes and an olive oil dressing

  • Allotment salad in a bowl

    Allotment salad

    A star rating of 5 out of 5.12 ratings

    Make the most of new season's asparagus and radishes in a vibrant salad with a French-style dressing. Great for a barbecue

  • Halloumi & quinoa fattoush served on a plate

    Halloumi & quinoa fattoush

    A star rating of 4.8 out of 5.21 ratings

    With griddled halloumi, toasted pitta pieces, grains, tomatoes, dill and mint, this Middle Eastern-inspired salad makes a speedy and satisfying lunch for four

  • Pesto pasta salad served in tupperware and on a plate

    Pesto pasta salad

    A star rating of 4.5 out of 5.15 ratings

    Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. It's great for a packed lunch or summery picnic

  • Spring celebration salad served in a bowl

    Spring celebration salad

    A star rating of 4.5 out of 5.10 ratings

    Celebrate spring with this salad using the season’s most exciting food, including new potatoes, asparagus and peas. It's even better if you make your own mayo

  • Greek salad in a bowl alongside kebabs and tzatziki

    Greek salad

    A star rating of 4.9 out of 5.151 ratings

    Make a fresh and colourful Greek salad in no time. It's great with grilled meats at a barbecue, or on its own as a veggie main

  • Watermelon & spinach super salad

    Watermelon & spinach super salad

    A star rating of 4.7 out of 5.16 ratings

    Quinoa, toasted pumpkin seeds, feta and ripe watermelon make a fabulous and filling vegetarian supper that counts as 3 of your 5-a-day

  • Greek-style salad dressing in a small jar next to a Greek salad

    Greek-style salad dressing

    A star rating of 0 out of 5.0 ratings

    Combine oil, vinegar and lemon juice with garlic and oregano to make this easy dressing – it's not traditional, but we've also added Dijon mustard for a bit of mellow heat

  • Bowl of salad topped with pomegranate and tomatoes

    Pomegranate salad

    A star rating of 0 out of 5.0 ratings

    Try this fruity salad for a light lunch or barbecue side. It's studded with jewel-like pomegranate seeds and is quick to prepare

  • Lentil & tomato salad

    Lentil & tomato salad

    A star rating of 4.9 out of 5.48 ratings

    Lentils are a substantial and healthy base to this fresh salad with onion, mango chutney, coriander, greens and tomatoes

  • Warm quinoa salad with grilled halloumi and red peppers

    Quinoa salad with grilled halloumi

    A star rating of 4.6 out of 5.106 ratings

    Try this easy veggie salad for a great source of iron and enjoy as a light lunch or supper. It uses gluten-free quinoa for an extra dose of protein

  • Bowl of Mediterranean tomato and basil pasta salad

    Quick and easy pasta salad

    A star rating of 4.8 out of 5.113 ratings

    Make this simple storecupboard pasta salad with sunny Mediterranean-style flavours like sundried tomatoes and basil. Pack it up for lunch the next day.

  • Chicken Caesar salad in a bowl with wooden salad servers

    Chicken caesar salad

    A star rating of 4.9 out of 5.118 ratings

    Partnered content with Hellmann's Real Mayonnaise

    A classic chicken salad recipe, featuring crunchy croutons and a creamy, garlic dressing. Ideal for lunch with friends

  • Potato salad in bowl with spoon

    Classic potato salad

    A star rating of 4.8 out of 5.86 ratings

    Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe

  • Warm chickpea salad

    Warm chickpea salad

    A star rating of 4.8 out of 5.46 ratings

    Warm chickpea salad, ideal as a weekend lunch or weekday supper

  • Green goddess salad

    Green goddess salad

    A star rating of 4.6 out of 5.5 ratings

    A fresh green salad to accompany any meal - and it counts as one of your 5 a day too

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