Kulfi is usually made from milk that has been boiled for several hours. This sneaky version is made with condensed milk, so all the hard work has been done for you.
You can't beat a big hearty curry for a crowd. Serve this tomato-based spice pot with green chillies on the side for those who like things really spicy
These individual pudding pots are a taste of the tropical. The light fruit mousse is topped with a creamy whip laced with coconut liqueur
Use a fragrant curry paste as the base for this Asian curry with tropical fruit and citrussy notes
Use Caribbean-style jerk paste to marinade shellfish, then serve in crunchy corn tacos with a textured salad and light sauce
This lightly-spiced, fruity salad is a modern take on Coronation chicken - a low calorie-lunch for two
Wow family and friends with this spectacular pudding - a true treat for summer
This tropical shake with creamy coconut yogurt, mango and passion fruit is dairy and soya free
Drumsticks are ideal for an all-in-one traybake - the rice, beans and spicy seasoning make it a little like Caribbean jerk chicken
Serve shredded hoisin duck in hot dog rolls with crunchy Asian slaw and pancakes baked into tortilla-style homemade chips
A great al fresco meal, simple, summery, light and refreshing - all you need now is some sun!
Use korma paste, turmeric and black onion seeds as the base for this mild, Indian spice-pot, made creamy with coconut milk
This new idea for white fish with a crunchy, spicy topping is bound to become a favourite - and it's low-fat too
The perfect gift or an essential Boxing Day condiment. You won't want your turkey leftovers to ever run out while this is in the fridge
Flavour chicken breasts with coriander, chilli and lime then serve with Mexican corn chips and a fresh, crunchy salad
Rub sea bream or mackerel with Cajun spice, bake whole and serve with a cool and fresh avocado sauce and rice
Tropical, sun-kissed mangoes are fabulous for rounding off spicy meals and there’s absolutely no faffing about with this speedy dessert
A simple colourful way with chicken that is packed with goodness
If you've taken time to make a special main course, why not take the pressure off and serve this simple but delicious pud
You'll need just four ingredients to make this exotic dessert, a no-fuss finish to your meal
Crispy nibbles that everyone will love, perfect as a side dish to Asian foods.
With flavours straight from Thailand, this is a wonderfully fresh way to end a celebratory meal
