Showing 1 to 24 of 131 results

  • Caramelised carrots & red onions in a white serving bowl

    Caramelised carrots & onions

    A star rating of 4.7 out of 5.42 ratings

    The perfect caramelised carrots to accompany any roast - try them alongside your Sunday lunch or Christmas turkey

  • Broccoli & cauliflower cheese

    Broccoli & cauliflower cheese

    A star rating of 4.7 out of 5.50 ratings

    Cauliflower cheese gets more colourful with the addition of broccoli in this super Sunday lunch side dish

  • Butter bean & tomato salad

    Butter bean & tomato salad

    A star rating of 4.7 out of 5.41 ratings

    This quick and easy vegan French salad combines delicious flavours - perfect summer dish

  • Lemon & rosemary potato wedges

    Lemon & rosemary potato wedges

    A star rating of 4.5 out of 5.47 ratings

    Put a tray of these in the oven and serve them with anything from fish to sausages, fried eggs to roasts

  • Cheese & chilli melts

    Cheese & chilli melts

    A star rating of 4.7 out of 5.32 ratings

    If you mix the filling ahead you can ask BBQ guests to help you cook these Mexican-style treats

  • Warm roasted squash and puy lentil salad

    Warm roasted squash and puy lentil salad

    A star rating of 4.9 out of 5.32 ratings

    This fresh and vibrant salad makes use of tinned lentils, a storecupboard staple. The result is filling, low-fat and contains all of your five-a-day

  • Greek pasta salad

    Greek pasta salad

    A star rating of 4.6 out of 5.38 ratings

    For a fresh idea with pasta, try Greek salad

  • Egg-fried rice and vegetables in a wok with a wooden spoon

    Vegetarian egg-fried rice

    A star rating of 4.7 out of 5.18 ratings

    Make the most of frozen broccoli and peppers in this quick and healthy veggie egg-fried rice dish. This simple stir-fry is on the table in just 15 minutes.

  • Chickpea & coconut dhal served in a casserole dish

    Chickpea & coconut dhal

    A star rating of 4.7 out of 5.38 ratings

    You’ll love the ‘tarka’, which is the spiced butter that’s poured over this subtly flavoured Indian chickpea and coconut dhal. Serve with chutneys and pickles alongside

  • Onion rings

    Onion rings

    A star rating of 4.7 out of 5.41 ratings

    You can rustle up these crispy bites with a few storecupboard ingredients - sparkling water is the key to a really light batter

  • Garlic mash potato bake

    Garlic mash potato bake

    A star rating of 4.4 out of 5.47 ratings

    Give your guests more than just mash with this tasty bake. Comfort food has never tasted so good

  • Honey-roast beetroot in a white bowl with roasted carrots

    Honey-roast beetroot

    A star rating of 4.6 out of 5.40 ratings

    Our honey-roast beetroot is lovely hot or cold, and even better a day later when flavours have developed. Enjoy as a Sunday roast side dish or as part of a picnic spread

  • Cheese, leek & potato tortilla

    Cheese, leek & potato tortilla

    A star rating of 4.3 out of 5.44 ratings

    A quick, thick Spanish omelette that's a brilliant way to use up leftover potatoes and cheese with eggs

  • Air-fryer chips with dips

    Air-fryer chips

    A star rating of 4 out of 5.24 ratings

    Learn how to make super-crispy air-fried chips with our easy recipe. Air-frying means you'll use less oil than deep-frying, so it's a healthier alternative.

  • Classic guacamole in a bowl

    Classic guacamole

    A star rating of 4.4 out of 5.18 ratings

    Enjoy a Mexican-inspired guacamole from chef Edson Diaz-Fuentes, with green jalapeños, coriander and lime. It's perfect to serve with tortilla chips

  • Mexican bean salad

    Mexican bean salad

    A star rating of 4.7 out of 5.31 ratings

    Not one to leave your tummy rumbling, this filling salad really hits the spot and has a spicy kick

  • Parmesan broccoli

    Parmesan broccoli

    A star rating of 4.6 out of 5.33 ratings

    Make this simple yet delicious twist on one of our favourite greens as the perfect side dish for a roast dinner

  • Honey soy sprouts shredded in a bowl

    Honey soy sprouts

    A star rating of 0 out of 5.0 ratings

    Try a new twist on sprouts. Shredding and coating them in a sticky soy and honey sauce takes them to a new level – it's sure to be a crowd-pleaser

  • Roasted veg & couscous salad

    Roasted veg & couscous salad

    A star rating of 4.5 out of 5.40 ratings

    Throw together a filling and fragrant couscous salad for a vegetarian lunchbox meal, or double it for a buffet

  • Fennel gratin

    Fennel gratin

    A star rating of 4.6 out of 5.38 ratings

    Bored with the same old side dishes? Fennel is the versatile ingredient with a slight aniseed flavour that goes gorgeously with fish

  • Red cabbage with apples

    Red cabbage with apples

    A star rating of 4.5 out of 5.67 ratings

    A healthy side dish of braised cabbage with rich spices - a perfect Sunday roast or Christmas dinner accompaniment.

  • Spicy cauliflower

    Spicy cauliflower

    A star rating of 4.6 out of 5.39 ratings

    This superhealthy curry side dish is a Punjabi staple. Deliciously spicy, it's also a good source of vitamin C

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