
200+ best salad recipes
Celebrate seasonal produce year-round with our vibrant salad recipes, from chicken caesar and Greek, to creamy potato salad and winter platters.
Showing 1 to 24 of 232 results
Egg Niçoise salad
A vegetarian Niçoise salad, that's packed with goodness - fibre, folate, iron, vitamin c and gluten-free too
Seaweed & cucumber salad with sesame mustard dressing
Serve this flavour-packed seaweed salad as a side, or bulk it out with the protein of your choice, such as cooked prawns, tofu, fish or chicken
Easy prawn & quinoa salad
This fresh salad is 3 of your 5-a-day. With zingy lime and a hit of chilli heat, it's also a great introduction to quinoa if you haven't tried it before
Healthier potato salad
Swap most of the mayo for yogurt and crème frâiche and cut the fat of classic new potato salad by almost two thirds
Roast new potatoes & radishes
Celebrate summer with this sharing salad of baby potatoes, radishes, toasted pumpkin seeds, spring onions, yogurt dressing and a scattering of chilli flakes
Beetroot salad with pickled stalks
Leave the skin on the beetroots in this lentil-based salad and create less food waste - just be sure to give them a good scrub. Enjoy with hot smoked fish
Spicy chicken, mango & jalapeño salad
Flavour chicken breasts with coriander, chilli and lime then serve with Mexican corn chips and a fresh, crunchy salad
Avocado salad
Try serving this superhealthy salad with crisp za'atar bread for a Middle Eastern feast
Salmon & puy lentil salad with olive dressing
Use up leftover poached salmon in this stylish main-meal salad with punchy dressing
BLT pasta salad
An easy pasta salad that makes a tasty addition to any lunchbox. Ideal for kids aged 9 - 12, it also makes up 2 of their 5-a-day
Quinoa salad with eggs & dill
Quinoa is a complete protein that contains all eight essential amino acids. Enjoy it here as part of a salad
Grilled courgette & halloumi salad with caper & lemon dressing
Dress this courgette and halloumi salad while everything is still fairly warm, then the courgettes will soak up the flavours of the caper and lemon dressing
Giant couscous & tomato salad with zhoug-style dressing
Make this giant couscous and tomato salad as a summer side. Zhoug is a spicy, bright green Middle Eastern sauce that brings this dish alive
Sweet melon, curry leaf & burrata salad
Make this salad once and you’ll be making it all summer. Melon, curry leaf and burrata may be an unlikely combo, but it's sweet, spicy, creamy and aromatic
Fennel-roasted cauliflower with quinoa
Pile this colourful vegetable quinoa salad onto a plate, top with roasted cauliflower and drizzle over the garlic yogurt for a healthy, gluten-free dinner
Salmon sushi salad
A light lunch or dinner, this salmon salad is a homemade version of your favourite sushi platter, with edamame beans, avocado and pomegranate seeds
Crispy coconut prawn & mango salad
Add some zing to your day with this fresh and fruity crispy coconut prawn and mango salad. Full of flavour and colour, it's sure to brighten up lunchtime
Orange, chickpea & prosciutto salad
Look for a buffalo mozzarella to use in this salad, if you can. With chickpeas, prosciutto and hazelnuts, it's a riot of colour and texture
Broccoli caesar salad
Make this broccoli caesar salad for an easy, sophisticated starter. Ready in just 10 minutes, it's ideal for a dinner party or Christmas lunch
Parsnip, spinach, artichoke & wild rice salad
Enjoy this veggie wild rice salad with spinach, artichokes and parsnips as part of a Boxing Day buffet
Bloody mary seafood salad
Serve this bloody mary seafood salad as a starter or light lunch. The sauce also makes a fabulous bloody mary drink topped up with a little more tomato juice
Herby orzo & lemon salad
Make this summery orzo salad packed with herbs and lemon for a seasonal side. Leftovers make a great lunch the next day
Pesto chicken salad
Serve this pesto chicken and couscous salad in lettuce leaves for a healthy supper. With added sundried tomatoes and pine nuts, it has lots of texture
Quinoa, goat’s cheese & peach salad
Make this tabbouleh-inspired quinoa, chard, goat's cheese and grilled peach salad as something different for lunch. It's full of textures and fresh flavours





























