Kebab recipes

A low fat vegetarian kebab to bring out the devil in you

A simple colourful way with chicken that is packed with goodness

Great on the BBQ, but equally delicious on the grill - luckily!

These minty kebabs are a treat for the whole family and fun for the kids to make too

Veggies needn't feel left out at barbecues with these spiced paneer and new potato kebabs

Jazz up lamb with Moroccan spices for a special after-work supper - it's low-fat too

Marinade cheese with mint, lemon and olive oil, thread onto kebab skewers with veg and chargrill

Sticky vegetable skewers will brighten up any barbecue

This version of Greek gyro chicken kebabs uses thigh instead of breast to keep the meat really succulent

This light, summery recipe is inspired by reader Alba Carbonaro Johnson's trips to Italy's Amalfi coast

Kofta-style kebabs with feta, harissa and onion, served with a wholesome basmati rice flavoured with parsley and mint

These skewers are great with a dollop of mango chutney or raita, and can also be cooked on the barbecue for hot summer days

If you're looking for a light and healthy dinner then these kebabs are just the ticket - rich in folate, fibre, iron and vitamin C, plus 3 of your 5-a-day

Pop these healthy kebabs on a griddle or the BBQ – they're packed with Creole spices and are a lean treat

A healthy kebab flatbread - make double the cabbage and carrot coleslaw and have leftovers for lunch

These vibrant, low-calorie prawn kebabs are served with delicious minty couscous, tahini and garlic yogurt

Always pop some salmon fillets in your shopping basket? Try this new way to transform them...

Make a quick and easy chilli sauce to accompany a doner kebab or other takeaway at home. It's packed with chillies, tomatoes, onion and garlic

Blend yogurt, garlic and lemon juice to make this delicious sauce. It's the perfect accompaniment to our doner kebab recipe for a takeaway classic at home

These Russian kebabs are made with succulent lamb and a vibrant rhubarb sauce. They make an ideal sharing platter for a spring dinner with friends