![Halloumi & beetroot open sandwich Halloumi & beetroot open sandwich](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/halloumi-and-beetroot-sandwich-2c4f255.jpg?quality=90&resize=440,400)
Halloumi & beetroot open sandwich
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 1
Ingredients
Method
- STEP 1
Bring a saucepan of water to the boil, add the broad beans and cook for 1-2 mins. Drain and run under cold water, then peel off the outer skins. Put the beans to one side.
- STEP 2
Heat grill to its highest setting. Put the halloumi on a baking tray and grill for 3 mins, turning halfway through to brown on both sides. Toast the bread and transfer to a serving plate.
- STEP 3
Spread the hummus on the bread, then top with the beetroot and grilled halloumi. Scatter over the broad beans and lemon juice to serve.