Showing 1 to 24 of 28 results

  • White cabbage & radish slaw in a black bowl

    White cabbage & radish slaw

    A star rating of 0 out of 5.0 ratings

    This healthy, crunchy slaw has a pop of chilli and a slight sweetness from the orange dressing that makes an addictive side dish to a spicy main course

  • Healthy coleslaw

    Healthy coleslaw

    A star rating of 4.4 out of 5.73 ratings

    Get the kids cooking with this simple coleslaw - they'll be keen to eat it if they've helped out

  • Sauerkraut in a glass jar with spoon

    How to make sauerkraut

    A star rating of 4 out of 5.14 ratings

    Try the simplest way to make classic sauerkraut using raw cabbage. This fermented food is great for your gut and goes very well with sausages and mustard

  • six cabbage rolls with one cut in half with sauce

    Cabbage rolls

    A star rating of 5 out of 5.1 rating

    Wrap minced beef or pork in cabbage leaves to make this classic Polish dish, Gołąbki, which is often served around Christmas and other festive occasions

  • One chicken sandos on a plate

    Chicken sandos

    A star rating of 0 out of 5.0 ratings

    Use leftovers from our garlic & parmesan breaded chicken with quick giardiniera to make this easy sandwich. It's an ideal lunch for busy workdays

  • Chargrilled butter cabbage served on a decorative plate

    Chargrilled butter cabbage

    A star rating of 5 out of 5.1 rating

    Make this delicious chargrilled butter cabbage on the barbecue for an easy veggie side dish. It's full of flavour with lime, chilli and garlic.

  • Tangy cabbage slaw

    Tangy cabbage slaw

    A star rating of 4.6 out of 5.36 ratings

    A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light mustard-lemon mayonnaise

  • Waldorf slaw

    Waldorf slaw

    A star rating of 4.9 out of 5.11 ratings

    A wholesome, wintry salad that makes the perfect side dish to ham or a pork pie

  • A plate with miso burgers with mint & pomegranate slaw

    Miso burgers with mint & pomegranate slaw

    A star rating of 3.8 out of 5.22 ratings

    If you're after some healthy vegetarian burgers look no further than these, made with chickpeas plus a delicious mint and pomegranate slaw on the side

  • Stuffed cabbage – Trôo style

    Stuffed cabbage – Trôo style

    A star rating of 4.3 out of 5.22 ratings

    This is the simplest and best of all stuffed cabbage recipes - with good-quality sausages, it's divine. By Sophie Grigson

  • Korean fried chicken burgers

    Korean fried chicken burgers

    A star rating of 4.8 out of 5.56 ratings

    Copy the latest Korean street food trend with ultra-crisp, double-fried chicken, a quick kimchi slaw and lashings of sticky chilli sauce

  • Asian slaw

    Chilli slaw

    A star rating of 4.6 out of 5.13 ratings

    Freshly made coleslaw is a wonderful thing, but every now and then it’s fun to zip up the formula with a burst of lively flavours

  • Chilli & peanut slaw in a small cup

    Chilli & peanut slaw

    A star rating of 5 out of 5.2 ratings

    Shred carrot, cabbage and onion, then add Asian flavours: peanut, coriander, chilli and lime

  • A bowl filled with Curtido – Mexican slaw


    A star rating of 4.9 out of 5.6 ratings

    Curtido is a fat-free slaw from Mexico made with white cabbage, carrot and onion. Pile it high on tacos or in burritos, or serve as a salad in its own right

  • Vietnamese pork salad

    Vietnamese pork salad

    A star rating of 4.3 out of 5.4 ratings

    Tom Kime's Vietnamese salad can be made ahead, leaving you to relax on a balmy summer's evening

  • Cheese & chive coleslaw

    Cheese & chive coleslaw

    A star rating of 4.7 out of 5.9 ratings

    Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served with crusty rolls and ham

  • A bowl of thick udon noodles, stir-fried with mushrooms

    Yaki udon (stir-fried udon noodles)

    A star rating of 4.1 out of 5.49 ratings

    These thick wheat noodles with mushrooms and cabbage are made for slurping - a lovely low-fat, low-calorie vegetarian supper

  • Crunchy coleslaw

    Crunchy coleslaw

    A star rating of 4.9 out of 5.12 ratings

    A healthier take on this classic side salad- replace mayonnaise with natural yogurt and bump up the flavour with mustard and citrus

  • Superhealthy slaw

    Superhealthy slaw

    A star rating of 4.7 out of 5.9 ratings

    Coleslaw is a classic, simple side dish and can be made healthier by packing in more veg and omitting mayo

  • Prawn katsu burgers

    Prawn katsu burgers

    A star rating of 4.5 out of 5.29 ratings

    A twist on the beloved fish finger sandwich with tasty, breadcrumbed prawn patty, chilli mayo and coleslaw - a marriage made in heaven

  • A plate of chicken with coleslaw and potatoes

    Smashed chicken with corn slaw

    A star rating of 4.6 out of 5.13 ratings

    Add a pop of colour to your plate with this vibrant turmeric marinade. This quick dinner is healthy, low-calorie and provides 3 of your 5-a-day