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Winter slaw with warm celery seed dressing

Winter slaw with warm celery seed dressing

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A star rating of 4.8 out of 5.4 ratingsRate
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 12

This coleslaw uses a vinaigrette instead of mayonnaise to create a super healthy veggie salad dish

  • Healthy
  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal94
fat5g
saturates1g
carbs12g
sugars11g
fibre2g
protein1g
low insalt0.09g
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Ingredients

For the dressing

Method

  • STEP 1

    Cook the green beans for 1 min in boiling salted water, then drain and rinse under a cold tap. Place in a large bowl with the cabbage, onion and carrot.

  • STEP 2

    In a small saucepan, bring the dressing ingredients to the boil. Add a pinch of salt, remove from the heat, let cool for 5 mins, then toss with the salad before serving.

Goes well with

Recipe from Good Food magazine, December 2011

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Overall rating

A star rating of 4.8 out of 5.4 ratings
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