Showing 1 to 24 of 32 results

  • Smoked haddock tarts

    Smoked haddock tarts

    A star rating of 4 out of 5.2 ratings

    Smoked fish pairs beautifully with leeks and cream in this tartlet recipe from BBC Good Food Magazine reader Philip Friend

  • Haddock & leek au gratin with sweetcorn mash

    Haddock & leek au gratin with sweetcorn mash

    A star rating of 4 out of 5.18 ratings

    Leek and spinach are layered up with white fish fillets and cheese sauce then topped with golden mash in this delicious, low-fat oven bake.

  • Next level kedgeree in a wok

    Next level kedgeree

    A star rating of 4.8 out of 5.5 ratings

    Make brunch an event to remember to our next level recipe for kedgeree. It takes the delicious curried rice and smoked fish dish to new heights

  • Keep-it-simple kedgeree served on two plates

    Easy kedgeree

    A star rating of 3.9 out of 5.17 ratings

    A pared-back take on kedgeree, this simple yet delicious five-ingredient recipe is also low in fat and calories

  • Smoked haddock & corn hash

    Smoked haddock & corn hash

    A star rating of 3.5 out of 5.4 ratings

    Somewhere between hash and kedgeree, this easy dish with sweetcorn and eggs makes a perfect brunch or light supper

  • Three fish finger hot dogs

    Fish finger hot dogs

    A star rating of 3.8 out of 5.5 ratings

    A twist on a classic fish finger sandwich the whole family will love. Try lightly salting the cod to firm it up before cooking

  • Smoked haddock gratin

    Smoked haddock & bacon gratin

    A star rating of 3.9 out of 5.14 ratings

    Smoked fish, bacon, potatoes and crème fraîche are flavoured with onion and thyme and layered up in this comforting one-pot dish

  • Smoked haddock & chorizo salad

    Smoked haddock & chorizo salad

    A star rating of 4.3 out of 5.12 ratings

    Smoky fish and spicy chorizo pair beautifully in this light, easy salad - toast crusty white bread with olive oil for crunchy homemade croutons

  • Cullen skink served in a pan and a bowl alongside

    Cullen skink

    A star rating of 4.6 out of 5.78 ratings

    Simmer haddock, potatoes, milk, onion and parsley to make this comforting soup. Serve with crusty bread for a filling lunch or supper

  • Coconut-crumbed fish with sweet chilli slaw

    Coconut-crumbed fish with sweet chilli slaw

    A star rating of 4.9 out of 5.9 ratings

    Coated in coconut, then pan fried, this crisp fish dish makes a speedy fish supper for two. Serve with a refreshing lettuce and cucumber salad laced with sweet chilli

  • Kedgeree fish pie

    Kedgeree fish pie

    A star rating of 4 out of 5.4 ratings

    If you like the subtle spicing and smokiness of the traditional brunch dish, you'll love the flavours of this mash-topped pie

  • Traybake of herb-crusted haddock fillets with cherry tomatoes

    Baked haddock

    A star rating of 4.6 out of 5.86 ratings

    Try this recipe for herb-crusted baked haddock with juicy cherry tomatoes – if you use unsmoked fish with this recipe, it's a great source of omega-3 fatty acids.

  • Smoked haddock & leek risotto

    Smoked haddock & leek risotto

    A star rating of 4.8 out of 5.407 ratings

    There's no tedious stirring with this one - just stick it in the oven until creamy and delicious

  • Smoked haddock kedgeree on a stack of plates

    Kedgeree

    A star rating of 4.6 out of 5.151 ratings

    This warm and comforting smoked haddock kedgeree can be enjoyed for brunch, lunch or supper. It's a classic dish combining spiced rice with fish and boiled eggs.

  • Smoked haddock & creamed corn curry

    Smoked haddock & creamed corn curry

    A star rating of 4.5 out of 5.35 ratings

    Everyone will love this creamy fish curry, cooled down with coconut and sweetcorn. It's budget-friendly too

  • Creamy baked haddock & tatties

    Creamy baked haddock & tatties

    A star rating of 4.2 out of 5.21 ratings

    Warm, comforting and made in the microwave, this might well be the easiest fish pie ever

  • Smoked haddock, spring onion & saffron tart

    Smoked haddock, spring onion & saffron tart

    A star rating of 4.7 out of 5.8 ratings

    Creamy, cheesy and with a delicate smokiness, this tart makes a great change to quiche, but is just as simple to make

  • Smoked haddock, spinach & potato cakes

    Smoked haddock, spinach & potato cakes

    A star rating of 4.2 out of 5.5 ratings

    These are lovely, creamy, light fishcakes, but their lack of stodginess makes them tricky to handle, so persevere

  • Haddock & spinach cheese melt

    Haddock & spinach cheese melt

    A star rating of 4.5 out of 5.59 ratings

    A low-fat, hearty fish supper that uses just five ingredients. Try serving with creamy mashed potatoes

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