Showing items 1 to 24 of 31

  • Smoked haddock tarts

    Smoked haddock tarts

    A star rating of 4 out of 5.2 ratings

    Smoked fish pairs beautifully with leeks and cream in this tartlet recipe from BBC Good Food Magazine reader Philip Friend

  • Haddock & leek au gratin with sweetcorn mash

    Haddock & leek au gratin with sweetcorn mash

    A star rating of 4.1 out of 5.13 ratings

    Leek and spinach are layered up with white fish fillets and cheese sauce then topped with golden mash in this delicious, low-fat oven bake.

  • Keep-it-simple kedgeree served on two plates

    Easy kedgeree

    A star rating of 3.7 out of 5.14 ratings

    A pared-back take on kedgeree, this simple yet delicious five-ingredient recipe is also low in fat and calories

  • Smoked haddock & corn hash

    Smoked haddock & corn hash

    A star rating of 3.5 out of 5.4 ratings

    Somewhere between hash and kedgeree, this easy dish with sweetcorn and eggs makes a perfect brunch or light supper

  • Three fish finger hot dogs

    Fish finger hot dogs

    A star rating of 4 out of 5.1 rating

    A twist on a classic fish finger sandwich the whole family will love. Try Paul AInsworth's trick of lightly salting the cod to firm it up before cooking – it's a game-changer

  • Smoked haddock gratin

    Smoked haddock & bacon gratin

    A star rating of 3.9 out of 5.14 ratings

    Smoked fish, bacon, potatoes and crème fraîche are flavoured with onion and thyme and layered up in this comforting one-pot dish

  • Smoked haddock & chorizo salad

    Smoked haddock & chorizo salad

    A star rating of 4.3 out of 5.12 ratings

    Smoky fish and spicy chorizo pair beautifully in this light, easy salad - toast crusty white bread with olive oil for crunchy homemade croutons

  • Cullen skink served in a pan and a bowl alongside

    Cullen skink

    A star rating of 4.7 out of 5.59 ratings

    Simmer haddock, potatoes, milk, onion and parsley to make this comforting soup. Serve with crusty bread for a filling lunch or supper

  • Coconut-crumbed fish with sweet chilli slaw

    Coconut-crumbed fish with sweet chilli slaw

    A star rating of 4.9 out of 5.9 ratings

    Coated in coconut, then pan fried, this crisp fish dish makes a speedy fish supper for two. Serve with a refreshing lettuce and cucumber salad laced with sweet chilli

  • Kedgeree fish pie

    Kedgeree fish pie

    A star rating of 4 out of 5.4 ratings

    If you like the subtle spicing and smokiness of the traditional brunch dish, you'll love the flavours of this mash-topped pie

  • Traybake of herb-crusted haddock fillets with cherry tomatoes

    Baked haddock

    A star rating of 4.6 out of 5.79 ratings

    Try this recipe for herb-crusted baked haddock with juicy cherry tomatoes – if you use unsmoked fish with this recipe, it's a great source of omega-3 fatty acids.

  • Smoked haddock & leek risotto

    Smoked haddock & leek risotto

    A star rating of 4.8 out of 5.395 ratings

    There's no tedious stirring with this one - just stick it in the oven until creamy and delicious

  • Smoked haddock kedgeree on a stack of plates


    A star rating of 4.6 out of 5.141 ratings

    This warm and comforting smoked haddock kedgeree can be enjoyed for brunch, lunch or supper. It's a classic dish combining spiced rice with fish and boiled eggs.

  • Smoked haddock & creamed corn curry

    Smoked haddock & creamed corn curry

    A star rating of 4.6 out of 5.32 ratings

    Everyone will love this creamy fish curry, cooled down with coconut and sweetcorn. It's budget-friendly too

  • Creamy baked haddock & tatties

    Creamy baked haddock & tatties

    A star rating of 4.2 out of 5.21 ratings

    Warm, comforting and made in the microwave, this might well be the easiest fish pie ever

  • Smoked haddock, spinach & potato cakes

    Smoked haddock, spinach & potato cakes

    A star rating of 4.2 out of 5.5 ratings

    These are lovely, creamy, light fishcakes, but their lack of stodginess makes them tricky to handle, so persevere

  • Haddock & spinach cheese melt

    Haddock & spinach cheese melt

    A star rating of 4.5 out of 5.58 ratings

    A low-fat, hearty fish supper that uses just five ingredients. Try serving with creamy mashed potatoes