The BBC Good Food logo
Pearl barley, leek and bacon casserole one-pot with a wooden spoon

Storecupboard one-pot recipes

26 Recipes

Use simple storecupboard ingredients and frozen vegetables in our easy one-pot recipes, including rice dishes, curries and stews. They also save on washing-up!


Showing items 1 to 24 of 26

  • Pearl barley, bacon & leek casserole

    Pearl barley, bacon & leek casserole

    A star rating of 3.9 out of 5.63 ratings

    This storecupboard grain makes a great alternative to rice or couscous. Team with bacon and veggies in this risotto-like stew

  • Herby spring chicken pot pie in a casserole dish

    Herby spring chicken pot pie

    A star rating of 4.5 out of 5.58 ratings

    Minimise your washing-up with this delicious one-pan chicken pie with spinach and herbs and topped with crispy filo pastry. It's ideal for busy weeknights

  • Prawn jambalaya

    Prawn jambalaya

    A star rating of 4.2 out of 5.87 ratings

    This nourishing jambalaya is a winning recipe. It's low-fat, low-calorie, and provides 4 of your 5-a-day - plus it's all made in one pan so less washing up!

  • Chipotle bean chilli with baked eggs

    Chipotle bean chilli with baked eggs

    A star rating of 4.7 out of 5.35 ratings

    Black beans make a great foundation for this storecupboard, Mexican one-pot with smoky hot sauce, coriander and tortillas

  • Saucy bean baked eggs in a pan

    Saucy bean baked eggs

    A star rating of 4 out of 5.15 ratings

    Make these five-ingredient baked eggs with tomatoes and beans using storecupboard staples. It's a quick, easy, tasty and healthy dish

  • One-pan coconut dhal in two bowls

    One-pan coconut dhal

    A star rating of 4.9 out of 5.6 ratings

    Rustle up a versatile coconut dhal. It’s the most comforting vegan meal, all made in one pan, and it can also be used as a base to make other curries.

  • Mushroom & rice one-pot

    Mushroom & rice one-pot

    A star rating of 3.8 out of 5.57 ratings

    Take a handful of simple storecupboard ingredients and turn them into this hearty comforting supper

  • Chorizo & pea risotto served on a plate

    Chorizo & pea risotto

    A star rating of 4.7 out of 5.127 ratings

    Using simple storecupboard and freezer ingredients, this pea and chorizo risotto makes an easy midweek meal. Garnish with crisped chorizo and grated parmesan

  • Paella in a large pan with serving spoon and lemon wedges

    Easy paella

    A star rating of 4.1 out of 5.153 ratings

    Whip up this easy version of the traditional Spanish seafood dish straight from the storecupboard. Add extras such as chorizo and peas if you like

  • Home-style lamb curry in a saucepan

    Home-style lamb curry

    A star rating of 4 out of 5.97 ratings

    Storecupboard spices along with puréed onions, garlic and ginger create an authentic flavour in this tender lamb curry, that's rich in iron and two of your 5-a-day

  • Lentil & bacon soup

    Lentil & bacon soup

    A star rating of 4.8 out of 5.111 ratings

    Blend your storecupboard pulses with cumin, turmeric and garlic to create this robust soup with crispy pancetta topping

  • One-pot chicken pilaf

    One-pot chicken pilaf

    A star rating of 4.6 out of 5.118 ratings

    Keep the washing-up down to an absolute minimum with this one-pot supper - you can even eat it out of the cooking dish!

  • Chorizo & chickpea stew

    Chorizo & chickpea stew

    A star rating of 4.6 out of 5.51 ratings

    A casual storecupboard Spanish-inspired casserole that can be served in a tapas spread or simply with some toasted bread

  • Rösti lamb hotpot

    Rösti lamb hotpot

    A star rating of 3.8 out of 5.8 ratings

    Top lamb mince and vegetables with a grated potato and cheese topping and serve in individual dishes for a delicious dinner for two

  • One pan spicy rice

    One pan spicy rice

    A star rating of 4.7 out of 5.123 ratings

    This simple rice dish is a useful backup – it needs practically no preparation and uses storecupboard ingredients

  • Chorizo & rosemary pearl barley risotto

    Chorizo & rosemary pearl barley risotto

    A star rating of 4.4 out of 5.99 ratings

    Replace the usual rice with filling, storecupboard barley. Spicy Spanish sausage provides a rich flavour and vibrant colour

  • Bean & pepper chilli

    Bean & pepper chilli

    A star rating of 4.7 out of 5.90 ratings

    Use your choice of storecupboard pulses in this healthy vegetarian one-pot

  • Kidney bean curry

    Kidney bean curry

    A star rating of 4.5 out of 5.218 ratings

    A rescue recipe for when there's nothing in the fridge, or when you fancy something cheap, delicious and filling

  • Chicken with mustard lentils

    Chicken with mustard lentils

    A star rating of 4.2 out of 5.36 ratings

    Chicken thighs and drumsticks go a long way when teamed with healthy pulses flavoured with Dijon, cream and parsley

  • Herby bean sausage stew

    Herby bean sausage stew

    A star rating of 4.2 out of 5.42 ratings

    A simple, filling storecupboard chipolata stew that can be whipped up in minutes or slow cooked for hours

  • Tomato & chorizo rice

    Tomato & chorizo rice

    A star rating of 4.6 out of 5.27 ratings

    Spanish sausage and sweet smoked paprika flavour this basmati one-pan storecupboard supper with olives and cherry tomatoes


Sponsored content