Lamb, squash and apricot tagine in a pot, topped with herbs

Ramadan recipes

34 Recipes

Prepare for Ramadan with energising suhoor recipes to set you up for the day and iftar dishes such as soups, salads and snacks that everyone will enjoy.

Egyptian egg salad

5

(1 rating)

Give salad a shake-up with an Egyptian-inspired recipe that combines fava beans with egg and the rich flavours of tahini, garlic, lemon and cumin
  • 15 mins
  • Easy
  • Healthy
  • Vegetarian

Chicken fattoush

4.75

(4 ratings)

This healthy Middle Eastern salad topped with sumac-sprinkled pitta bread is a quick and easy lunch or supper
  • 15 mins
  • Easy
  • Healthy

Spiced koftas with honey & chickpeas

5

(4 ratings)

Spiced lamb koftas are a great budget option for a simple family meal. Serve with a drizzle of the creamy yogurt dressing, and baked chickpeas
  • 40 mins
  • Easy

Cod & tomato traybake

4.68

(25 ratings)

Cook this simple everyday fish supper with smooth tomato sauce and you will hit four of your 5-a-day
  • 45 mins
  • Easy

Green fritters

4.454545

(11 ratings)

Enjoy a healthy breakfast that will keep you satisfied for longer, with eggs and vibrant green broccoli and courgettes for protein, vitamins and minerals
  • 30 mins
  • Easy
  • Healthy
  • Vegetarian

Luxury hummus

4.666665

(3 ratings)

Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas
  • 25 mins
  • Easy
  • Vegetarian

Mexican beans & avocado on toast

5

(6 ratings)

A vibrant Mexican-style breakfast with fresh avocado and black beans. Give yourself a healthy start with our easy vegan beans on toast with a twist
  • 30 mins
  • Easy
  • Healthy
  • Vegetarian

Summer porridge

3.666665

(3 ratings)

A healthy, summery vegan porridge with jumbo oats and bright pink pomegranate seeds
  • 20 mins
  • Easy
  • Healthy
  • Vegetarian

Green shakshuka

3.833335

(6 ratings)

Treat yourself to a shakshuka with a difference. Mix up your favourite greens, eggs and flatbreads to serve with this healthy weekend breakfast
  • 35 mins
  • Easy
  • Healthy
  • Vegetarian

Italian butter beans

4.583335

(12 ratings)

This healthy side dish gives Mediterranean flavour to grilled chicken or chops
  • 20 mins
  • Easy
  • Vegetarian
  • Healthy

Sweet potato & lentil soup

4.7233

(206 ratings)

Satisfying and simple to make, homemade soup is a great supper or take-to-work lunch
  • 35 mins
  • Easy
  • Vegetarian

Pea pakora pockets

3.785715

(14 ratings)

Cheap and easy to prepare, but fun for everyone to put together - the yogurt dressing really makes these
  • 40 mins
  • Easy
  • Vegetarian

Aubergine & chickpea bites

0

(0 ratings)

Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés. Everyone will love them served with our harissa yogurt
  • 1 hour and 20 mins
  • Easy
  • Healthy
  • Vegetarian

Thick yogurt & herb dip

3.666665

(3 ratings)

Try this Middle Eastern-inspired dip, also known as labneh, with crunchy carrot sticks
  • 1 hour and 5 mins
  • Easy
  • Vegetarian

Strawberry labneh

5

(4 ratings)

Try this easy summer dessert which features thick Greek yogurt, strawberries macerated in rosewater, honey and pistachios. Serve with biscuits on the side
  • 20 mins
  • Easy

Kedgeree with poached egg

4.1875

(16 ratings)

This curried fish and rice dish is suitable for brunch, breakfast or a main course at dinnertime. Replace traditional boiled eggs with poached
  • 30 mins
  • Easy
  • Healthy

Sunshine smoothie

4.333335

(3 ratings)

Start your day off with a little ray of sunshine - a low-fat smoothie that's two of your five-a-day and tasty too!...
  • 5 mins
  • Easy
  • Vegetarian

Baked sea bass with fennel

4.083335

(12 ratings)

Cook your fish Italian-style with this simple recipe - just six ingredients, but full of Mediterranean flavour
  • 45 mins
  • Easy
  • Healthy

Turmeric smoothie bowl

4

(7 ratings)

Full of warming and nourishing ingredients, this creamy breakfast bowl can be ready in just 10 minutes
  • 10 mins
  • Easy
  • Vegetarian

Pages