
Gluten-free vegetarian recipes
Looking for delicious vegetarian recipes that are also gluten-free? Discover our range of vibrant veggie breakfasts, lunches, dinners and sides, which are are all also free from gluten.
Showing 49 to 72 of 105 results
Spicy harissa aubergine pie
Make this veggie bake filled with lentils, sweet potato, feta and aubergine for an easy family meal. You can freeze any leftovers
Air fryer almond choc chunk Passover cookies
Whip up these easy gluten-free bakes for Passover. If you use a dairy-free chocolate they will be parev (a Jewish dietary law excluding milk or meat products)
Fennel-roasted cauliflower with quinoa
Pile this colourful vegetable quinoa salad onto a plate, top with roasted cauliflower and drizzle over the garlic yogurt for a healthy, gluten-free dinner
Roasted spiced carrots & labneh
Serve roasted spiced carrots on a deliciously creamy, cool bed of thick labneh (strained yogurt). In this recipe you can make your own labneh
Spicy cauliflower & halloumi rice
Make this spicy cauliflower, spinach and halloumi rice for a speedy, vegetarian supper. Nourishing and balanced, it's ideal for busy weeknights
Butternut squash romesco dip
Roast squash with the skin on then blitz it to create an entirely different texture dip – and less food waste. Serve with salted crisps for scooping
Next level vegan wellington with gravy
Impress family and friends with our vegan wellington. Perfect for a special occasion or at Christmas, it's packed with umami flavours and encased in pastry
Double bean & roasted pepper chilli
This warming vegetarian chilli is a low-fat, healthy option that packs in the veggies and flavour. Serve with Tabasco sauce, soured cream or yoghurt.
Cheese omelette
Rustle up a simple omelette for a quick and easy snack any time of day. Use mature cheddar for maximum cheesy flavour
Shakshuka
Make our easy shakshuka for a comforting brunch. Vary this dish by flavouring the simple tomato sauce with whatever you have to hand - curry powder, pesto or fresh herbs
West Indian spiced aubergine curry
Make the most of aubergines with this vegan curry. Low in fat yet packed with flavour, you can serve it with rice or roti
Herby rice with roasted veg, chickpeas & halloumi
Stir parsley pesto through brown rice and top with onions, peppers, courgettes and chunks of halloumi cheese for a filling vegetarian dinner
Tomato & chickpea curry
Want to use up the cans cluttering up your cupboards? This satisfying veggie chickpea curry is made in four easy steps and counts as three of your five-a-day
Epic summer salad
Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast
App onlySmashed jerusalem artichoke with smoky feta & red pepper dip. This is a premium piece of content available to registered users.
Serve up these moreish, crispy bites as a starter or part of a dinner spread. It's a great way of making the most of jerusalem artichokes
Sweet melon, curry leaf & burrata salad
Make this salad once and you’ll be making it all summer. Melon, curry leaf and burrata may be an unlikely combo, but it's sweet, spicy, creamy and aromatic
Winter breakfast hash
Showcase brussels sprouts in this flavourful hash. Cruciferous veg may help lower blood pressure and reduce the risk of heart-related diseases and cancer
Toasted coconut rice pudding with cardamom poached rhubarb
Make the most of pretty pink forced rhubarb while it’s in season by roasting to intensify its colour and flavour. Enjoy in this coconut rice pudding
Healthy egg & chips
One that dads will love! This any-time meal is perfect with a helping of baked beans
Roasted cabbage with harissa butter beans & baked feta
Pair roasted cabbage with punchy harissa and preserved lemon for a wholesome veggie meal. When roasted and charred, cabbage makes a great meat alternative
Crispy fried artichokes with rosemary & chilli honey
Hosting a party? Our no-fuss crispy fried artichokes will go down a treat. Perfect for a Christmas party, serve with a honey, garlic and chilli dipping sauce
Quinoa salad with grilled halloumi
Try this easy veggie salad for a great source of iron and enjoy as a light lunch or supper. It uses gluten-free quinoa for an extra dose of protein
Chunky butternut mulligatawny
This spicy soup with basmati rice and apples is chunky, warming and wholesome - plus its low in fat and calories to boot.
Vegan chickpea curry jacket potatoes
Get some protein into a vegan diet with this tasty chickpea curry jacket. It's an easy midweek meal, or filling lunch that packs a lot of flavour