Gluten-free pancakes recipes

Use special flour to make these quick and easy crêpes and safely cater for those on a gluten-free diet. Perfect for both sweet and savoury toppings

Serve these gluten-free pancakes with berries and syrup, if you like. If you can't get hold of almond flour, blitz ground almonds until fine

Make these Italian savoury pancakes using chickpea flour – they're an alternative option for Pancake Day, and are served in wedges with a sprinkle of sea salt

With 29g of protein in each serving, this delicous breakfast stack is the perfect fuel after exercise. Complete with layers of yogurt, seeds and blueberry chia jam

Enjoy these buckwheat galettes with eggs, cheese and ham for breakfast or brunch. They're good for Pancake Day or something different at the weekend

Use gluten-free flour in these thin breakfast pancakes served with almond butter, fruit and lemon

These simple, fruit-topped pancakes will keep you going all morning yet they're gluten-free and low in carbs

Healthy, low-calorie and gluten-free - these herby egg 'pancakes' will become your go-to favourite for a quick midweek meal

Silken tofu is the secret to making a stack of fluffy, thick, American-style vegan pancakes without gluten, eggs or dairy

Practice your flip and try our easy vegan crepes recipe. These super simple vegan pancakes use a few basic swaps to create a stack of sweet or savoury crepes.

Replace flour tortillas with thin omelettes, then pile high with tasty vegetarian toppings for a low-calorie lunch - enjoy warm or cold

These coconut-laced, rice flour pancakes filled with curry and topped with the sweet-spicy sambol and fruity chutney are perfect for a Sri Lankan feast