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Tofu scramble on toast

Healthy vegetarian breakfast recipes

49 Recipes
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Tuck into a nutritious, hearty veggie breakfast to keep you energised for the day. From shakshuka to overnight oats, our recipes are packed full of goodness.

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Showing items 1 to 24 of 49

  • Oats with yogurt, carrot and raisins in jar

    Carrot cake overnight oats

    A star rating of 2.9 out of 5.38 ratings

    Give overnight oats a tasty boost with our indulgent carrot cake version. This simple, healthy breakfast recipe takes just 10 minutes to prepare

  • Poppy seed buckwheat porridge served in a bowl

    Poppy seed buckwheat porridge

    A star rating of 5 out of 5.1 rating

    Swap regular oats for buckwheat to make your morning porridge. Buckwheat is a versatile, gluten-free, grain-like seed with a lovely, nutty flavour that adds plenty of taste to breakfast

  • Microwave shakshuka served on a tray

    Microwave shakshuka

    A star rating of 3.9 out of 5.7 ratings

    Whip up shakshuka, a Middle Eastern favourite, in just 10 minutes. Perfect for brunch, lunch or supper, it's healthy and a great option for a budget meal

  • Egg and broccoli on toast on plate with cutlery

    Curried broccoli & boiled eggs on toast

    A star rating of 4.5 out of 5.2 ratings

    Eating eggs for breakfast will not only help keep you fuller for longer, they are a great source of protein and vitamin A which helps improve skin quality

  • Oats with fruit and peanut butter in jar

    Peanut butter overnight oats

    A star rating of 4 out of 5.44 ratings

    Make a bowl of overnight oats that's indulgent yet healthy with creamy peanut butter and tangy raspberries. Or make it in a jar and take it to work

  • A plate serving slow cooker breakfast beans

    Slow cooker breakfast beans

    A star rating of 3.8 out of 5.9 ratings

    Enjoy this slow-cooked alternative to canned baked beans for breakfast or brunch, served on toast or with eggs. They're a good source of protein

  • Two bowls of mushroom baked eggs and tomatoes

    Mushroom baked eggs with squished tomatoes

    A star rating of 3.6 out of 5.12 ratings

    Start your day the healthy way with mushrooms, baked eggs and tomato. A low-fat, low-calorie dish that's two of your five-a-day - perfect for a weekend breakfast

  • Potato pancake with egg and chard on plate

    Potato pancakes with chard & eggs

    A star rating of 4 out of 5.5 ratings

    Our hearty potato pancake topped with chard and a runny egg makes the perfect healthy brunch for two. Start the weekend off right with our low-calorie recipe

  • A plate serving slow cooker Turkish breakfast eggs

    Slow cooker Turkish breakfast eggs

    A star rating of 4.4 out of 5.11 ratings

    Spice up your baked eggs and get two of your five-a-day with this Turkish-style breakfast or brunch dish. It's low-calorie, too, and high in vitamin C

  • Two bowls of pink barley porridge

    Pink barley porridge with vanilla yogurt

    A star rating of 3.5 out of 5.12 ratings

    Power yourself through the day with a healthy breakfast porridge that gets its pink hue from plums. Pearl barley adds great texture as well as releasing energy slowly

  • Roasted pepper baked eggs

    Roasted pepper baked eggs

    A star rating of 3.8 out of 5.11 ratings

    This simple healthy supper can be on the table in 15 minutes flat. Treat yourself to baked eggs, a hearty red pepper sauce and a chunk of ciabatta

  • Green eggs served on a white plate

    Green eggs

    A star rating of 4.2 out of 5.13 ratings

    Supplying vitamin C and iron, this breakfast of eggs, spinach and leeks will super-charge your morning. It provides energy from protein and fat, plus two of your 5-a-day

  • Low-sugar granola served with strawberries in a bowl

    Low-sugar granola

    A star rating of 3.9 out of 5.6 ratings

    Fill up at breakfast time with this healthy low-sugar granola, served with your choice of milk and sliced fresh strawberries. It'll keep you going until lunch

  • Green shakshuka

    Green shakshuka

    A star rating of 3.8 out of 5.10 ratings

    Treat yourself to a shakshuka with a difference. Mix up your favourite greens, eggs and flatbreads to serve with this healthy weekend breakfast

  • Three-grain porridge

    Three-grain porridge

    A star rating of 4.5 out of 5.2 ratings

    This healthy breakfast, made from toasted oatmeal, spelt and barley, is super simple to make and can be kept for up to six months

  • Bircher muesli with apple & banana

    Bircher muesli with apple & banana

    A star rating of 4.7 out of 5.19 ratings

    Soaking oats and seeds overnight makes them easier to digest, and the muesli will be extra creamy. Great for a quick breakfast straight from the fridge

  • Cardamom & peach quinoa porridge

    Cardamom & peach quinoa porridge

    A star rating of 4.2 out of 5.14 ratings

    A healthy breakfast of oats and quinoa with fresh ripe peach. Almond milk makes its suitable for dairy-free and vegan diets

  • Egg & soldiers

    Egg & soldiers

    A star rating of 3.2 out of 5.6 ratings

    We love this spin on the traditional using asparagus soldiers for your dippy egg - a great low-fat, gluten-free snack or light lunch, just over 100 calories

  • Fruit & nut breakfast bowl

    Fruit & nut breakfast bowl

    A star rating of 4.4 out of 5.8 ratings

    Top cheap and healthy porridge oats with chopped fresh oranges, Greek yogurt and a sprinkling of dried fruit, nuts and seeds

  • Green fritters

    Green fritters

    A star rating of 4.4 out of 5.23 ratings

    Enjoy a healthy breakfast that will keep you satisfied for longer, with eggs and vibrant green broccoli and courgettes for protein, vitamins and minerals

  • Grapefruit, orange & apricot salad

    Grapefruit, orange & apricot salad

    A star rating of 0 out of 5.0 ratings

    A super-simple fruit salad for breakfast and beyond, sweetened with honey and packed with nutrients

  • Spicy Moroccan eggs

    Spicy Moroccan eggs

    A star rating of 4.3 out of 5.25 ratings

    This quick, spicy brunch dish is packed with healthy courgettes, chickpeas, tomatos and spinach. Flavour your sauce with rose harissa

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