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Showing items 1 to 24 of 60

  • A plate serving charred onion & tomato salad

    Charred onion & tomato salad

    A star rating of 3.5 out of 5.2 ratings

    A perfect side salad to serve alongside fish dishes or a steak, this onion and tomato salad uses chunky salad onions which won’t wilt once cooked

  • A bowl serving guacamole & mango salad with black beans

    Guacamole & mango salad with black beans

    A star rating of 4.5 out of 5.42 ratings

    Get four of your five-a-day with this healthy salad of mango, avocado and beans. It's a nutritional powerhouse that's also vegan and gluten free

  • Almond milk served in a bottle

    Almond milk

    A star rating of 3.4 out of 5.3 ratings

    Make your own almond milk to use as a substitute for dairy milk. It's simple to make and tastes great in porridge, smoothies and hot drinks

  • Indian winter soup

    Indian winter soup

    A star rating of 4.6 out of 5.38 ratings

    This warming winter soup is high in fibre, low in fat and can be frozen for ultimate convenience

  • Vegan almond berry baked oats

    Vegan almond berry baked oats

    A star rating of 5 out of 5.2 ratings

    Try our almond and mixed berry baked oats for breakfast or as a lovely, light pudding. Frozen berries are an economical choice, even in summer

  • Chickpea, tomato & spinach curry

    Chickpea, tomato & spinach curry

    A star rating of 4.4 out of 5.177 ratings

    A superhealthy, vegan curry that accounts for 2 of your 5-a-day and is low in calories to boot!

  • Vegetable tagine with apricot quinoa

    Vegetable tagine with apricot quinoa

    A star rating of 4.7 out of 5.32 ratings

    Niomi Smart's beautifully vibrant vegan recipe is a good source of iron and gives you all 5 of your 5-a-day! Make good use of seasonal vegetables and spices

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.2 out of 5.124 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Jerk sweet potato & black bean curry

    Jerk sweet potato & black bean curry

    A star rating of 4.5 out of 5.158 ratings

    Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers – great with rice and peas

  • Quinoa with stir-fried winter veg

    Quinoa with stir-fried winter veg

    A star rating of 4.4 out of 5.25 ratings

    Quinoa is protein-rich, low-fat, gluten-free and makes a nutritious change from rice or pasta

  • Nice 'n' spicy savoury rice

    One-pot spicy rice

    A star rating of 4.2 out of 5.27 ratings

    Make a batch of our homemade, budget-friendly spicy rice for a simple vegetarian family meal that will satisfy everyone

  • Vegan courgette risotto

    Vegan courgette risotto

    A star rating of 4.1 out of 5.37 ratings

    This fresh vegan one-pot supper makes the most of the season's fresh produce - plus it's a great way to get kids to eat their veg

  • Butternut & harissa hummus

    Butternut & harissa hummus

    A star rating of 4.3 out of 5.16 ratings

    Roast pumpkin with plenty of garlic then blitz into a Moroccan-style dip with spicy harissa and sesame paste

  • Chana masala with spinach and tomatoes

    Chana masala (chickpea curry) with spinach

    A star rating of 4.4 out of 5.49 ratings

    A superhealthy vegetable-packed curry with chickpeas, spinach and tomatoes. Serve this delicious Indian dish with filling brown basmati rice

  • Sauté potatoes with sea salt & rosemary

    Sauté potatoes with sea salt & rosemary

    A star rating of 4.9 out of 5.20 ratings

    There are few sides as simple and perfect as pan-fried spuds - the secret is boiling the potatoes in their skins before frying until golden.

  • Spiced vegetable pilaf

    Spiced vegetable pilaf

    A star rating of 4.2 out of 5.10 ratings

    Get four of your five-a-day in one colourful bowl. Vary the veg according to what's in season

  • Avocado panzanella

    Avocado panzanella

    A star rating of 4.8 out of 5.26 ratings

    With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time

  • Crunchy baked tomato & onion gratin

    Crunchy baked tomato & onion gratin

    A star rating of 4.7 out of 5.16 ratings

    Simplicity is key to this slowly-cooked vegetarian bake- serve with plenty of bread to mop up the juices

  • Orzo with spinach & cherry tomatoes

    Orzo with spinach & cherry tomatoes

    A star rating of 4.5 out of 5.9 ratings

    A tiny rice-shaped variety of pasta makes this dish almost like risotto. It's quick, healthy, filling and suitable for vegetarians

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