Linguine with avocado, tomato & lime
- Preparation and cooking time
- Serves 2
Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.
- STEP 1
Cook the pasta according to pack instructions – about 10 mins. Meanwhile, put the lime juice and zest in a medium bowl with the avocado, tomatoes, coriander, onion and chilli, if using, and mix well.
- STEP 2
Drain the pasta, toss into the bowl and mix well. Serve straight away while still warm, or cold.