Chickpea salad in bowl

Chickpea salad

  • Rating: 5 out of 5.19 ratings
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  • Preparation and cooking time
    • Prep:
    • no cook
  • Easy
  • Serves 6

Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb

  • Gluten-free
  • Healthy
  • Vegan
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal123
fat6g
saturates1g
carbs12g
sugars4g
fibre5g
protein4g
salt0g
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Ingredients

Method

  • STEP 1

    Mix all the ingredients together, mashing a little so the chickpeas are a bit rough round the edges – this helps absorb the dressing. (Can be made a day ahead and kept in the fridge.) Try it with slow-cooked Greek lamb and tzatziki sauce.

Goes well with

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    Overall rating

    Rating: 5 out of 5.19 ratings
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