Showing 1 to 24 of 27 results

  • Next level fish and chips served in newspaper

    Classic fish & chips

    A star rating of 4.8 out of 5.24 ratings

    Skip the takeaway, and spend a little effort perfecting fish & chips at home – you'll be rewarded with crisp, deeply golden fish and moreish chips

  • One-pan fish & chips with broccoli

    One-pan fish & chips

    A star rating of 5 out of 5.2 ratings

    Save on the washing-up with our one-pan fish and chips served with long-stem broccoli. The recipe serves two, but you could easily double it

  • Fish & chip traybake served with smashed peas

    Fish & chip traybake

    A star rating of 4.2 out of 5.10 ratings

    Get that Friday feeling during the week with our healthier twist on takeaway favourite, fish and chips, made with sweet potatoes. Serve with mushy peas

  • Mushy peas in a pan

    Easy mushy peas

    A star rating of 4.4 out of 5.5 ratings

    Enjoy comfort food at its best with homemade mushy peas. Their subtle mint and lemon flavour means they're perfect with fish and chips

  • Golden beer-battered fish with chips

    Golden beer-battered fish with chips

    A star rating of 3.9 out of 5.61 ratings

    Cooking cod, hake or haddock in a super-crispy fish batter made from sparkling water steams the fish so it's really moist

  • The ultimate makeover: Fish & chips

    The ultimate makeover: Fish & chips

    A star rating of 4.8 out of 5.67 ratings

    Angela Nilsen takes the British favourite and gives it a lighter, healthier, and modern twist

  • Oven-baked fish & chips

    Oven-baked fish & chips

    A star rating of 4.6 out of 5.28 ratings

    Give this classic combination a healthy makeover by oven cooking the ingredients instead of frying

  • Fish fingers & mushy peas

    Fish fingers & mushy peas

    A star rating of 4.5 out of 5.17 ratings

    There's no need to resort to shop-bought when making your own is so easy – use sustainable pollock and add mint and lemon to your peas

  • Piri-piri fish & chips with spicy peas

    Piri-piri fish & chips with spicy peas

    A star rating of 4.2 out of 5.6 ratings

    Give a traditional staple a spicy kick with some chilli marinade and minty peas. Use any white fish- we used sea bass

  • Asian-style fish & chips

    Asian-style fish & chips

    A star rating of 3 out of 5.3 ratings

    Fancy a slightly more daring fish supper? Give your friday night fish and chips an Asian twist with tempura-battered cod and a spicy wasabi tartare sauce

  • Salmon & ginger fish cakes

    Salmon & ginger fish cakes

    A star rating of 4.2 out of 5.48 ratings

    Create a complete superhealthy supper with these light, Asian-style fish cakes and sweet potato chips

  • Oven-bake white fish with carrots and potatoes served with pea puree

    Lemon-scented fish & chips

    A star rating of 4.2 out of 5.5 ratings

    Oven-bake white fish with carrots and potatoes and serve with a pea, broccoli and spinach puree - packed with goodness!

  • Homemade fish fingers

    Homemade fish fingers

    A star rating of 4.7 out of 5.23 ratings

    Kids will love this homemade version of fish fingers, and they can even help make them too

  • Homemade fish finger sarnie

    Homemade fish finger sarnie

    A star rating of 5 out of 5.3 ratings

    Fish fingers are not just a childhood freezer favourite - make yours with homemade chips for a nostalgic and superhealthy supper

  • Crispy fish & chips with mushy peascoss

    Crispy fish & chips with mushy peas

    A star rating of 4 out of 5.17 ratings

    Make this take-away classic in your kitchen, healthier than your local chippy and just as tasty

  • Herby fish fingers

    Herby fish fingers

    A star rating of 4.5 out of 5.4 ratings

    A grown-up version of a childhood favourite. Serve with oven-roasted chips

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