Showing 1 to 24 of 68 results

  • Ginger, sesame & chilli prawn & broccoli stir-fry in a bowl

    Ginger, sesame and chilli prawn & broccoli stir-fry

    A star rating of 4.7 out of 5.51 ratings

    Make our budget-friendly stir-fry with ginger, sesame and chilli prawns for a super-simple midweek meal. This speedy, low-fat supper makes a great dinner for two

  • Chocolate ganache with sea salt, olive oil & toasts

    Chocolate ganache with sea salt, olive oil & toasts

    A star rating of 5 out of 5.2 ratings

    Silky smooth chocolate ganache, with crisp ciabatta toasts and a sprinkle of sea salt makes for a quick, chic, ultra-indulgent dinner party dessert

  • Oysters with an apple & horseradish dressing on a silver tray with ice

    Oysters with apple & horseradish dressing

    A star rating of 5 out of 5.1 rating

    Drizzle apple and horseradish dressing over oysters for a sophisticated seafood starter to share. Serve on a bed of ice or rock salt with sprigs of dill

  • Strawberry cocktails with jug, fruit and stirrer

    Strawberry mojito

    A star rating of 3.8 out of 5.5 ratings

    Mix up a refreshing strawberry mojito to sip in the summer sun. This easy, fruity cocktail is perfect for barbecue season or a relaxed party with friends

  • Three fig, burrata & prosciutto tartines

    Fig, burrata & prosciutto tartine

    A star rating of 4.1 out of 5.11 ratings

    Use larger slices of sourdough for our fig, burrata and prosciutto tartines for an impressive-looking lunch or starter that's deceptively easy.

  • Beetroot salad topped with grilled halloumi on blue plate on yellow background

    Beetroot & halloumi salad with pomegranate and dill

    A star rating of 4.7 out of 5.43 ratings

    Make an easy salad with three of your 5-a-day. Halloumi with juicy pomegranate seeds and the crunch of pumpkin seeds is a moreish combination

  • A bowl of asparagus and lemon spaghetti with peas

    Asparagus & lemon spaghetti with peas

    A star rating of 3.6 out of 5.39 ratings

    This healthy, vegan pasta dish is ready in under 20 minutes. It's low calorie and provides 3 of your 5-a-day along with fibre, vitamin C and iron.

  • Crab & asparagus pappardelle served on a plate

    Crab & asparagus pappardelle

    A star rating of 4.6 out of 5.30 ratings

    Crab is so good to serve in the spring – combined with fresh egg pappardelle and asparagus, it makes a stunning seasonal dish. Pair it with a rocket salad

  • Classic guacamole in a bowl

    Classic guacamole

    A star rating of 4.4 out of 5.18 ratings

    Enjoy a Mexican-inspired guacamole from chef Edson Diaz-Fuentes, with green jalapeños, coriander and lime. It's perfect to serve with tortilla chips

  • A salmon and green bean dish in a green bowl

    Coriander salmon with curried quinoa & pomegranate

    A star rating of 4.7 out of 5.6 ratings

    You should aim to eat oily fish at least once a week, as the beneficial omega-3 fatty acids that support heart health can’t be made by your body

  • Chocolate fondant with blob of ice cream and molten centre

    Chocolate fondant

    A star rating of 4.9 out of 5.292 ratings

    A gooey prepare-ahead dessert that's perfect for entertaining - it's all a matter of timing...

  • Chocolate sorbet

    Chocolate sorbet

    A star rating of 4.2 out of 5.8 ratings

    Choose really dark chocolate and cocoa for this unusual low-fat sorbet

  • Rye pizza with figs, fennel, gorgonzola & hazelnuts

    Rye pizza with figs, fennel, gorgonzola & hazelnuts

    A star rating of 5 out of 5.4 ratings

    Give your pizza a gourmet makeover with sensational ingredients, including tangy Italian cheese and sweet ripe figs – perfect for lunchtime entertaining

  • Steak in red wine sauce

    Steak in red wine sauce

    A star rating of 3.9 out of 5.10 ratings

    A versatile sauce great on lots of meat dishes, and perfect for steak - a comforting main for a dinner party.

  • A bowl serving aubergine, lentil & walnut ragu

    Aubergine, lentil & walnut ragu

    A star rating of 3.8 out of 5.26 ratings

    Serve this rich and hearty veggie ragu with pasta or on mounds of buttery swede purée. It's full of flavour, with aubergine, lentil, tomatoes and walnuts

  • Spiced honey-glazed halloumi & fig salad served on a plate

    Spiced honey-glazed halloumi & fig salad

    A star rating of 5 out of 5.7 ratings

    Get your dinner party off to a great start with this salad topped with toasted almonds. Alternatively, it can be made into impressive-looking canapés

  • Rich nutmeg ice cream

    Rich nutmeg ice cream

    A star rating of 4.5 out of 5.4 ratings

    This rich ice cream is the perfect way to complement your Christmas pudding

  • Decadent chocolate truffle torte

    Decadent chocolate truffle torte

    A star rating of 4.7 out of 5.61 ratings

    Create a mouthwatering chocolate truffle torte - and there's no cooking necessary!

  • Brazilian chocolate truffles - brigadeiro

    Brazilian chocolate truffles - brigadeiro

    A star rating of 4.8 out of 5.12 ratings

    Roll up these traditional South American sweets and coat in traditional pistachio nut, almond and coconut crumble

  • Chilli in pan with herbs and lime wedges

    Healthy chilli con carne

    A star rating of 4.8 out of 5.64 ratings

    Use chunks of stewing beef in this healthy chilli con carne for a robust and filling dish. Serve with rice and coriander

  • Chocolate truffles with coloured coatings by a gift box

    Easy chocolate truffles

    A star rating of 4.2 out of 5.63 ratings

    These homemade chocolate truffles are sure put a smile on anyone's face. They are so easy to make, and are an impressive gift when wrapped up in a box

  • A collection of vegan truffles

    Vegan chocolate truffles

    A star rating of 3 out of 5.2 ratings

    Make these gorgeous vegan truffles as an edible gift for family and friends at Christmas. They're made with dairy-free chocolate and plant-based milk

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