Pancake recipes

Use gluten-free flour in these thin breakfast pancakes served with almond butter, fruit and lemon

Skip regular milk and replace it with coconut or hemp milk in these light pancakes suitable for people with dairy or lactose intolerance

Give pancakes a savoury twist with this Italian-style meatball, spinach and ricotta filling, topped with gooey mozzarella that's ideal for Shrove Tuesday or everyday dining.

A sweet, sumptuous pancake filling - and a selection of some of our other favourites

Don't just save these for pancake day, make them for a scrumptious breakfast or quick dessert

Be inspired by the flavours of Flammkuchen and top pancakes with smoked bacon, shallots and melted cheese to serve for Shrove Tuesday or as your next family supper.

Kids can help make these savoury pancakes, created as part of our Maisie Makes series. Top with creamy cheese sauce and bake in rolls

You won't be able to tell the difference with these light egg-free crepes, suitable for those with an egg intolerance

Sugar and lemon is good - but put in a bit more effort and wow your pancake party guests

Delicate dill pancakes served Scandinavian style with thin slices of cured salmon and soured cream - the perfect lazy morning brunch

Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon.

Make Christmas breakfast fun with fluffy reindeer pancakes. Two squeezy bottles, a jug and a dash of food colouring will make Rudolph come to life!

This version of Japanese savoury pancakes is full of flavour and texture, with fresh squid or prawns and a mirin and honey sauce. Garnish with bonito flakes

This stunning stacked crêpe cake is perfect for a special occasion. We love the combination of sweet pancakes and a sharp, creamy lemony filling

Taking just 20 minutes from kitchen to plate, this Korean-style savoury pancake will make an easy-to-prepare meal for one

Make the most of the asparagus season with this versatile brunch, or treat yourself to a salmon supper

Start the day in style with an indulgent stack of pancakes, topped with compote made from frozen fruits

These spiced, American-style, apple-filled pancakes make a deliciously decadent yet easy to make brunch

Rustle up these green pancakes for a Halloween party or special treat. Spinach is the secret ingredient, and kids can decorate them with fruit monster faces

Enjoy this recipe for Parsi pancakes, inspired by an 18th-century cake. The pancakes are made with coconut milk and laced with nuts and a little sugar

Make some spelt pancakes and finish with a vibrant rhubarb, orange, almonds and crème fraîche topping. Enjoy for dessert or a decadent weekend brunch

Create this impressive crêpe cake with cherry bakewell flavours without turning the oven on. Simply use crêpes layered with cherry compote and crème diplomate