Chocolate sundaes with pear & Christmas pud

Christmas leftovers recipes

53 Recipes

Tasty ways to use up your turkey and trimmings.

5

(3 ratings)

Use leftover Christmas pudding to rustle up this speedy and sumptuously creamy trifle with Grand Marnier-steeped oranges
  • 15 mins
  • Easy

5

(10 ratings)

This tasty Italian cheese and tomato bake is a fab way to use up leftover meat and a true family favourite
  • 1 hour
  • Easy

3.90909

(11 ratings)

A novel way to use up root vegetables is to bake up a sweet, moist sponge with citrus flavours
  • 1 hour and 10 mins
  • Easy

5

(3 ratings)

This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies
  • 1 hour and 15 mins
  • Easy

4.82143

(7 ratings)

This bake is a great way to use up leftover roast potatoes or gammon and can be made-ahead and frozen for convenience
  • 1 hour and 40 mins
  • Easy

5

(5 ratings)

If you love dunking into a gooey baked Brie or Camembert this cheeseboard-inspired dip is for you
  • 38 mins
  • Easy

4.5

(12 ratings)

This one pot stew uses up all your roast dinner leftovers in one go and has a great honey mustard tang
  • 40 mins
  • Easy

5

(7 ratings)

Turkey curry is a traditional leftovers dish, but this stir-fry brings the dish bang up to date
  • 35 mins
  • More effort

5

(2 ratings)

Tuna mayo on turkey may sound like an odd combination, but trust us! This Italian-style light lunch dish is the perfect remedy for Christmas excesses
  • 10 mins
  • Easy
  • Healthy

5

(1 rating)

This sweet, rich and fragrant pudding will have you fighting over the last portion
  • 1 hour and 20 mins
  • More effort

4.784885

(43 ratings)

Use up remnants of cheese in this delicious tart - a mixture of blue, creamy and cheddar works well
  • 1 hour and 20 mins
  • Easy
  • Vegetarian

4.272725

(22 ratings)

Use up a leftover chunk of ham in this healthy, but hearty, family supper
  • 40 mins
  • Easy
  • Healthy

5

(3 ratings)

Good Food reader Marion Biles shares her recipe for this creamy and luxurious pud using leftover stollen
  • 55 mins
  • Easy

5

(2 ratings)

Stir the remnants of your Christmas pudding into a tub of vanilla ice cream for a super simple dessert
  • 2 hours and 10 mins
  • Easy

4.859375

(16 ratings)

This dish is inspired by trifle and tiramisu, taking some of the best elements of each
  • 1 hour and 30 mins
  • More effort

4.582145

(70 ratings)

This is a posh version of bread and butter pudding, rich with cream and vanilla - great for using up any excess Christmas panettone
  • 45 mins
  • Easy

5

(2 ratings)

A toasted sandwich is a great way to use up cheeseboard leftovers and makes a delicious and thrifty lunch
  • 15 mins
  • Easy

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