Bonfire Night drinks recipes

The ultimate festive upgrade to the classic gin and juice; with the addition of sweet cinnamon and bubbly champagne

Add a twist to an old fashioned and use elderflower cordial in place of the usual orange. It’s a sophisticated cocktail to add to a dinner party

The classic Sixties sidecar cocktail is given a Viennese twist with flavours of apple strudel - a tasty tipple for the Eurovision Song Contest

This mulled wine recipe is packed with cinnamon and berry flavours - a real winter warmer

Don't just save Pimm's for summer, add some brandy for a delicious winter treat

Combine dark rum, ginger ale and citrus to make a classic dark & stormy. Once you've mastered the cocktail favourite, try our three twists...

The gentle, even heat from a slow cooker means the mulled wine doesn't boil and the flavours stay fresh, leave it to heat while you eat, drink and be merry!

Everyone's favourite quick winter treat gets a festive facelift

Get that festive feeling with this smooth mulled wine made with figs, sliced clementine and spices. Great for a Christmas party or just to cosy up with

Wonderfully Christmas-scented fizz - a brilliant way to get the party started

This light but creamy hot chocolate makes a comforting end to a cold winter evening. As a bonus it's rich in calcium and high in protein

Add a cinnamon stick to an assam leaf tea to make this warming cinnamon-spiced brew that's great on cold days. Sweeten with a dollop of honey to taste