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Share a little taste of heaven
Share a little taste of heaven

Whether you’re cooking for your family, friends or a loved one, you want to create a special meal that calls for quality products such as deliciously fresh and creamy Philadelphia. Let these celebrity cooks, aka Philadelphia Angels, inspire you with a few of their favourite recipes

Jo Wheatley - The sharing angel
Dean Edwards - The loving angel
Jo Pratt - The caring angel
@rookcook's winning recipe
Philadelphia sweet potato hasslebacks
Philadelphia pastrami sandwich
Philadelphia mini cheesecakes
Philadelphia topped steaks
Philadelphia salmon parcels
Philadelphia mini cheesecakes
Philadelphia courgette cake
Philadelphia salmon parcels
I can always rely on Philadelphiam its creaminess adds great texture to anything from pasta dishes to the most wonderful desserts
Philadelphia thin crust pizza
Philadelphia is so reliable in cooking - its rich creaminess never lets me down
Philadelphia layered dip
Philadelphia has the ability to take on strong flavours without being over powered - it's so adaptable
Philadelphia chicken with vegetables
Philadelphia filo cups
Philadelphia crab linguine
Philadelphia smoky jackets
Philadelphia filo cups
Philadelphia carrot cupcakes
Philadelphia smoky jackets
I love using Philadelphia because it brings a wonderful fresh creaminess to any dish
Philadelphia carrot cupcakes
I find myself using Philadelphia a lot in all types of meals. There's always a tub or two in my fridge
Philadelphia coconut tart
Philadelphia is really rich and creamy and perfect for so many of my recipes
Philadelphia Thai curry jackets
Philadelphia salmon flat bread
Philadelphia stuffed peppers
Philadelphia, courgette and bacon carbonara
Philadelphia salmon flat bread
Philadelphia stuffed peppers
Philadelphia, courgette and bacon carbonara
I love the sweet chilli, it has the perfect balance of flavours without being overpowering - Jo Wheatley
Philadelphia topped baked salmon
Philadelphia is reliable in cooking as it never splits when heated and is great at holding itself at high temperatures - Jo Pratt
Philadelphia, chicken and pancetta pasta
Philadelphia is really rich and creamy and perfect for so many of my recipes
Philadelphia frittata