Mezcal cocktail recipes

Get a taste of Mexico with this mezcalita verde cocktail. Make a jugo verde with pineapple, jalapeño, lime, cucumber, agave syrup and parsley, then add mezcal – salud!

Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve

Green fruit works really well with mezcal and this cocktail shows just that, combining the smoky spirit with kiwi, apple and lime

This spicy cocktail packs a little heat that beautifully balances the mezcal's sweet, smoky flavour. It's a great summer sipper

Verdita has become a modern classic on the menus of tequila and mezcal bars. It's a shot of 'little green' served alongside a shot of mezcal, meant to be sipped side by side

The mezcal 'mangarita' is a delicious, fruity take on a classic margarita, made with mango. The smokiness of the mezcal balances the zesty lime and sweet fruit

Plenty of fresh ingredients lift this simple mezcal cocktail to create a sweet, light and wonderfully balanced drink

Fresh raspberries and aromatic thyme enhance the vibrant, fruity flavours of the mezcal in this summery cocktail

Pairing fresh cucumber and lemon with a smoky mezcal and herbal anise creates the perfect balance for this deliciously complex cocktail

Try a twist on one of Mexico's favourite cocktails using mezcal instead of tequila for a refreshing, summery sipper