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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

A stack of prawn & chorizo quesadilla
Prawn & chorizo quesadilla
A star rating of 4.8 out of 5.11 ratings

Pack this flavourful prawn, chorizo and chipotle filling into quesadillas to make a tasty Mexican-inspired snack or lunch. They're perfect for a light supper, too

Tres leches cake on a plate
Tres leches cake (milk cake)
A star rating of 4.6 out of 5.25 ratings

Bake a classic Mexican tres leches cake, sometimes called milk cake, for an afternoon treat or coffee morning – it gets its name from the three types of milk used

The ingredients for next level minced beef tacos on a plate
Beef tacos
A star rating of 4.6 out of 5.46 ratings

Make these vibrant beef tacos with a pack of mince. Go to the extra effort of making your own spice mix for even more flavour, and use soft tortillas

Nutrition: per serving

  • kcal151
  • fat0.1g
  • saturates0g
  • carbs9g
  • sugars8g
  • fibre1g
  • protein0.4g
  • salt0g
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Method

  • step 1

    Put all the ingredients in a cocktail shaker and fill with ice. Shake hard to combine and ensure the raspberries break up. Fine strain into a martini glass or coupette, and garnish with a sprig of thyme, attaching with a mini peg if you have one.

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A star rating of 3 out of 5.2 ratings

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