El pastor negroni served in a small glass and garnished with an orange slice

El Pastor mescal negroni

By Vasco Goncalves
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Prep: 5 mins

Easy

Serves 1

Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve

Nutrition and extra info

  • Gluten-free

Nutrition: Per serving

  • kcal110
  • fat0g
  • saturates0g
  • carbs1g
  • sugars1g
  • fibre0g
  • protein0g
  • salt0.01g
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Ingredients

  • ice
  • 25ml mescal (we used Amores Espadin)
  • 25ml red vermouth
  • 25ml Campari

For the garnish

  • 1 orange slice

Method

  1. Put a few ice cubes in a tumbler and pour over the mescal, vermouth and Campari. Stir until the outside of the glass feels cold.   

  2. Garnish with an orange slice to serve. 

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