El pastor negroni served in a small glass and garnished with an orange slice

El Pastor mescal negroni

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 1

Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve

  • Gluten-free
Nutrition: Per serving
NutrientUnit
kcal110
fat0g
saturates0g
carbs1g
sugars1g
fibre0g
protein0g
salt0.01g
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Ingredients

  • ice
  • 25ml mescal (we used Amores Espadin)
  • 25ml red vermouth
  • 25ml Campari

For the garnish

Method

  • STEP 1

    Put a few ice cubes in a tumbler and pour over the mescal, vermouth and Campari. Stir until the outside of the glass feels cold.   

  • STEP 2

    Garnish with an orange slice to serve. 

Goes well with

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