Vegetarian dinner recipes
Showing 1 to 24 of 139 results
Chickpea & coriander burgers
High in fibre, low in fat and counting as 2 of your 5-a-day, this tasty veggie burger delivers on every level
Sweet potato & coconut curry
Prep your veggies and let the slow cooker do the work with our filling sweet potato curry
Spanakopita
A crispy Greek-style spinach and feta filo pie that you can adapt for your needs. This simple spanakopita recipe uses just five ingredients.
Air-fryer sweet potato jackets with tahini yogurt
Make the most of your air fryer and try these low-effort sweet potato jackets. Top with tahini yogurt and curry leaves for a no-fuss meal
Squash, winter herb & crispy butter bean pie
Make this hearty squash pie to serve as an alternative vegetarian Christmas centrepiece. It's festive and contains plenty of herby flavour
Spiced squash & sweet potato tarte tatin
This delicious vegetarian main course will tempt even the most serious meat eaters.
Enchilada pie
Give your midweek meal a Mexican twist with our easy enchilada pie. Packed with nutritious veggies, it provides a whopping four of your 5-a-day
Garlic mash potato bake
Give your guests more than just mash with this tasty bake. Comfort food has never tasted so good
Butternut squash & spinach lasagne
Swap lasagne sheets for layers of butternut squash in this veg-packed main, topped with melted cheese. In summer, try replacing the squash with sliced courgette
Creamy carrot soup
Make a comforting starter or lunch in no time with our easy creamy carrot soup, topped with garlicky seeded croutons. Quick and simple, it takes just 30 minutes to make
Blue cheese gnocchi
Soft, creamy goat's cheese or a deliciously strong blue cheese both work well in this easy veggie supper that's on the table in just 20 minutes
Aubergine katsu curry
Breadcrumb and shallow-fry aubergine slices for a Japanese style vegetarian dish - your new curry night favourite
Healthy vegetable soup
This warming vegetable soup, from Great British Bake Off host Mel, is a traditional family recipe that packs in fresh veg and spices, making a healthy supper
Potato, pea & egg curry rotis
Cook this low-calorie potato curry for a budget-friendly midweek family meal. Serve warm bowlfuls with rotis and yogurt on the side
Sweet potato & pea curry
A fab, cheap, veggie curry, great for a student gathering. And the left overs will taste great the next day.
Glamorgan sausages
Make your own Glamorgan sausages, a traditional Welsh vegetarian sausage featuring cheese, leeks and breadcrumbs. Make a batch of 12 and freeze any you don't eat
Roasted cauliflower with tomato & cashew sauce
For an easy veggie dinner, try this roasted cauliflower in a creamy tomato and cashew sauce. You can use peanut butter instead of cashew, if you like
Roast vegetable cassoulet
Serve this new vegetarian dish with crusty bread and a green salad
Versatile veg soup
Try a basic soup recipe that can be adapted for whatever veg you've got in the fridge. Serve with creme fraiche and fresh herbs
Beer mac 'n' cheese
A staple of Manhattan's East Village, Emma Freud's cheddar and pale ale pasta dish is the ultimate comfort food
Courgette & lemon risotto
An easy vegetarian one-pot risotto - simply stir in your seasonal veg, simmer and enjoy
Aubergine, potato & goat's cheese gratin
This healthy aubergine gratin makes a moreish side dish with lamb but can be eaten veggie as well
Squash & halloumi flatbreads with sweet chilli beetroot jam
Do something different for a family dinner with squash and halloumi flatbreads with sweet chilli beetroot jam. Other squash or sweet potato work well, too
Salad-stuffed blackened peppers
A great vegetarian barbecue option, blackening the skins of these stuffed peppers gives them a delicious smoky flavour. Make the buckwheat salad the day before if you want to get ahead