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Quick vegetarian recipes

73 Recipes
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Rustle up a sumptuous veggie meal in half an hour or less. We've got pasta, curries, stir-fries and a whole host of other speedy vegetarian and vegan dishes.

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Showing items 1 to 24 of 73

  • Paneer and rice with boiled egg in bowl

    Saag paneer kedgeree

    A star rating of 4 out of 5.31 ratings

    Combine two Indian-inspired classics in this paneer and kedgeree mash-up. It's a quick and easy veggie dinner that delivers two of your 5-a-day

  • Singapore noodles with tofu

    Stir-fried noodles with tofu

    A star rating of 4.2 out of 5.43 ratings

    Crunchy veg, smooth noodles and soft tofu, combined with a sweet and spicy sauce. This healthy vegetarian dinner for two is ready in just 30 minutes

  • Spicy cauliflower & halloumi rice in a large oven dish

    Spicy cauliflower & halloumi rice

    A star rating of 4.5 out of 5.63 ratings

    Make this spicy cauliflower, spinach and halloumi rice for a speedy, vegetarian supper. Nourishing and balanced, it's ideal for busy weeknights

  • Bowl of spaghetti with tomato and basil sauce

    Tomato & basil sauce

    A star rating of 4.8 out of 5.149 ratings

    Save time and money with this simple and tasty sauce, great with pasta, meat or fish

  • Kale pesto

    Kale pesto

    A star rating of 4.8 out of 5.40 ratings

    This leafy green cabbage-like vegetable is a genuine superfood - it's great whizzed up in place of basil in an Italian sauce

  • One-pot mushroom & potato curry

    Mushroom & potato curry

    A star rating of 4.3 out of 5.366 ratings

    Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour

  • Gnocchi & tomato bake in a serving dish with spoon

    Gnocchi & tomato bake

    A star rating of 4.3 out of 5.418 ratings

    A comforting veggie main packed with rich Italian flavours

  • Chickpea fritters with courgette salad

    Chickpea fritters with courgette salad

    A star rating of 4.7 out of 5.28 ratings

    Mix up a pancake-style batter to make little griddle cakes with storecupboard ingredients, then serve with a contrasting green salad

  • Halloumi burgers served on a wooden serving board

    Halloumi burgers

    A star rating of 4.7 out of 5.33 ratings

    These veggie halloumi burgers in brioche buns are perfect for the whole family. Serve as a quick and easy lunch - they're also great on camping holidays

  • A bowl of red lentil pasta with creamy tomato & pepper sauce

    Red lentil pasta with creamy tomato & pepper sauce

    A star rating of 4.7 out of 5.3 ratings

    Add to your five-a-day with this red lentil pasta. Gluten and dairy free, the sauce is made with peppers and cashews, which add protein and give it a creamy texture

  • Vegetarian refried bean quesadillas

    Refried bean quesadillas

    A star rating of 4.6 out of 5.77 ratings

    This casual meat-free main is a cheap and cheerful way to fill up your friends. Serve these vegetarian quesadillas in slices, so they're easy to eat

  • Gnocchi with lemon & chive pesto

    Gnocchi with lemon & chive pesto

    A star rating of 4 out of 5.42 ratings

    Potato gnocchi make a welcome change from pasta. Give them a go in this simple veggie supper for two

  • Halloumi, carrot & orange salad served on a plate

    Halloumi, carrot & orange salad

    A star rating of 4.8 out of 5.64 ratings

    Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. It takes just 20 minutes to make and delivers one of your 5-a-day

  • Ultimate falafel wrap served on a wooden board

    Ultimate falafel wrap

    A star rating of 4.7 out of 5.10 ratings

    Make our 5-ingredient falafels to create these ultimate veggie wraps, packed with falafels, avocado and herbs and topped with a delicious tahini sauce

  • Super-quick sesame ramen served in a bowl with chopsticks alongside

    Vegetarian ramen

    A star rating of 4 out of 5.24 ratings

    Rustle up this warming veggie ramen in just 15 minutes. Think of it as healthy fast food – it's low-fat, low-calorie and low-cost as well

  • Red pepper linguine served in a bowl and garnished with parmesan

    Red pepper linguine

    A star rating of 3.7 out of 5.38 ratings

    Dig out a red pepper, linguine, walnuts, garlic and parmesan to make this quick and easy supper. It takes just 20 minutes from prep to plate

  • Pea, potato and egg curry in bowls with flatbreads

    Potato, pea & egg curry rotis

    A star rating of 3.8 out of 5.9 ratings

    Cook this low-calorie potato curry for a budget-friendly midweek family meal. Serve warm bowlfuls with rotis and yogurt on the side

  • Vegan tofu scramble served on rye bread

    Tofu scramble

    A star rating of 4.2 out of 5.15 ratings

    Try our vegan spiced tofu with cherry tomatoes for an egg-free take on scramble on toast. Perfect for breakfast, served on rye bread

  • Shakshuka in a pan

    Shakshuka

    A star rating of 4.6 out of 5.114 ratings

    Make our easy shakshuka for a comforting brunch. Vary this dish by flavouring the simple tomato sauce with whatever you have to hand - curry powder, pesto or fresh herbs

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