Showing 1 to 24 of 35 results

  • Cheese toasted sandwich cut in half

    Gruyère, prosciutto & sage toastie

    A star rating of 4.2 out of 5.5 ratings

    This gruyère and prosciutto toastie is the ultimate indulgent lunch. Take ten minutes and craft this marvellous melty sandwich – don't forget the mustard

  • Prosciutto & celeriac twists

    Prosciutto & celeriac twists

    A star rating of 0 out of 5.0 ratings

    This recipe is based on a classic French combination and always goes down well at parties

  • Sprouts with crispy prosciutto

    Sprouts with crispy prosciutto

    A star rating of 5 out of 5.2 ratings

    Dress simply steamed or boiled brussels sprouts with butter, lemon and crispy prosciutto for a gluten-free side dish for a festive dinner

  • Sage & prosciutto pork with rich mushroom ragout

    Sage & prosciutto pork with rich mushroom ragout

    A star rating of 4.2 out of 5.5 ratings

    Cooking fillets of pork in prosciutto parcels not only protects them from drying out in the oven, but also adds a delicious saltiness

  • Runner bean & prosciutto pasta

    Runner bean & prosciutto pasta

    A star rating of 4.8 out of 5.33 ratings

    With just five ingredients, this is the perfect pasta dish to have up your sleeve on a lazy day

  • Roast cauliflower with prosciutto & taleggio on a baking tray

    Roast cauliflower with prosciutto & taleggio

    A star rating of 4.8 out of 5.4 ratings

    Update cauliflower cheese by topping cauliflower steaks with prosciutto and melted gruyère and taleggio cheese, to serve solo or as a side dish. It's quicker to cook, too

  • A croissant filled with prosciutto, cranberry sauce & brie

    Prosciutto, cranberry & brie croissants

    A star rating of 3.7 out of 5.3 ratings

    Pack a croissant with prosciutto, cranberry sauce and brie to make a simple but special lunch or snack. It takes just 10 minutes from prep to plate

  • Prosciutto-wrapped turkey roll served in slices

    Prosciutto-wrapped turkey roll

    A star rating of 4.7 out of 5.3 ratings

    Combine turkey breast, garlic cream cheese and prosciutto with our retro roll. It's a fabulous alternative to a classic roast turkey this Christmas

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