Showing 1 to 24 of 70 results

  • Peanut butter chicken

    Peanut butter chicken

    A star rating of 4 out of 5.404 ratings

    You'll love this new, budget chicken dish. Any leftovers freeze well and make a handy lunch.

  • Teriyaki tofu in two bowls

    Teriyaki tofu

    A star rating of 4.3 out of 5.29 ratings

    Marinade tofu with teriyaki sauce and serve with broccoli and noodles or rice to make this easy veggie midweek meal. It takes under 30 minutes to make

  • One orange and dark chocolate yogurt bowl

    Orange & dark chocolate yogurt bowls

    A star rating of 4.5 out of 5.6 ratings

    Make a delicious yogurt bowl for breakfast, with a secret layer of creamy cholesterol-busting oats cooked in soya milk to make it more substantial

  • Chocolate cake on cake stand with slice taken, topped with cherries

    Vegan chocolate cake

    A star rating of 4.3 out of 5.78 ratings

    Make our easy vegan chocolate sponge cake for a special occasion using dairy substitutes. It's finished with luscious plant-based 'buttercream' and seasonal fruits

  • Quinoa tabbouleh

    Quinoa tabbouleh

    A star rating of 3.8 out of 5.16 ratings

    Enjoy this nutrient-packed salad, with juicy tomatoes and cucumber, as a delicious and healthy lunch

  • Raw coconut truffles

    Raw coconut truffles

    A star rating of 4.5 out of 5.2 ratings

    These raw, nutty bites make a lovely, dairy-free alternative to chocolate for an after-dinner nibble

  • Two bowls of vegan ramen with chopsticks

    Vegan ramen

    A star rating of 4.8 out of 5.91 ratings

    Enjoy this vegan ramen for a tasty midweek meal in just 25 minutes. Dried mushrooms and miso paste give the broth plenty of umami flavour

  • Egg & rocket pizzas on plates

    Egg & rocket pizzas

    A star rating of 4.6 out of 5.40 ratings

    Use seeded tortillas as pizza bases for a quick and healthy lunch - crack an egg in the centre and bake to boost protein intake

  • Winter apple & squash panzanella

    Winter apple & squash panzanella

    A star rating of 3.7 out of 5.3 ratings

    Give the classic Italian tomato and stale bread salad a seasonal twist with hazelnuts, cranberries, squash and apple

  • Vegan chocolate chip cookies served on a tray

    Vegan chocolate chip cookies

    A star rating of 4.1 out of 5.45 ratings

    Try our best-ever vegan chocolate chip cookies. Non-vegans will be hard pressed to notice the difference between these and their favourite choc chip biscuits

  • Vegan sweet potato & cauliflower lentil bowl with red cabbage coleslaw

    Sweet potato & cauliflower lentil bowl

    A star rating of 4.5 out of 5.53 ratings

    Whip up this zingy vegan bowl in advance and keep in the fridge for quick, satisfying lunches on demand. Each bowlful boasts four of your 5-a-day

  • Chickpea, spinach and almond butter bowl served with rice

    Chickpea, spinach & almond butter bowl

    A star rating of 4.5 out of 5.29 ratings

    Combine chickpeas and spinach with almond butter and spices to make this veg-packed family supper. Ready in just 25 minutes, serve with rice

  • Cashew butternut squash curry served in a casserole dish

    Coconut cashew & butternut squash curry

    A star rating of 4.2 out of 5.75 ratings

    Batch cook this vegan squash and cashew nut curry and freeze for busy days when you need something quick and nutritious. It's perfect for a family meal

  • Curried roast parsnips with cashews

    Curried roast parsnips with cashews

    A star rating of 0 out of 5.0 ratings

    Pair naturally sweet parsnips with bold Sri Lankan and Indian flavours and a dash of soy sauce. It takes parsnips to a whole new level of deliciousness

  • Creamy tarragon chicken bake

    Creamy tarragon chicken bake

    A star rating of 4.8 out of 5.19 ratings

    Gluten, egg and dairy free - this is the perfect dinner party dish for those with intolerances

  • Vegan lentil & sweet potato cottage pie in a casserole

    Vegan lentil & sweet potato cottage pie

    A star rating of 4.5 out of 5.41 ratings

    Serve your family our hearty meat-free pie for dinner. The rich umami sauce is made with soy and mustard powder, and pumpkin seeds add a good crunch

  • Hot BBQ beef, horseradish & pasta salad

    Hot BBQ beef, horseradish & pasta salad

    A star rating of 4.7 out of 5.3 ratings

    A allergy friendly pasta dish that everyone will enjoy. Perfect for guests with food intolerances

  • Cherry tomato, thyme & bacon flan

    Cherry tomato, thyme & bacon flan

    A star rating of 5 out of 5.8 ratings

    A filling and savoury dish especially suited to those on a dairy-free diet

  • Butter bean & tomato salad

    Butter bean & tomato salad

    A star rating of 4.7 out of 5.44 ratings

    This quick and easy vegan French salad combines delicious flavours - perfect summer dish

  • Chocolate crunch & raspberry pots

    Chocolate crunch & raspberry pots

    A star rating of 4.7 out of 5.3 ratings

    You'd never guess this was an allergy free dessert - no nuts, dairy, gluten or eggs. The perfect solution to those tricky menus

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