Chips recipes

Gordon's matchstick chips, great with steak, even better with mussels

Deep-frying with a difference, try this super easy method for crisp, chunky chips - you'll never look back

Spice up potato wedges with turmeric, ginger, garlic and fennel seeds for an Indian-inspired side dish - perfect to share with friends

Fantastic protein-packed supper dish - healthier than the classic version, too

Struggle with solo cooking? Carve out time to cook for yourself with our steak and chips for one, with homemade chips and roasted vine tomatoes

Serve these chunky chips with a sprinkling of cheese and a selection of sauces. This recipe can be prepared a day ahead, and it's up to you whether you peel the potatoes or not

For a deliciously easy supper, try egg and chips in one pan - just five ingredients

A classic fave that's satisfying and surprisingly healthy - and just 93p per serving!

Wrap ready-made polenta in Italian ham and bake for a stylish, dippable party bite

Gordon's take on the perfect chips to serve with steak

A naughty takeaway favourite made into a real meal. This chicken and chips combo just needs a bit of salad to ensure your halo

Turkey thigh mince is a lean but flavoursome meat- shape into patties with cheese and spring onions, and serve in healthier wholemeal buns

Cod and chips with a difference – the coconut milk batter is a revelation! For ease we’ve shallow-fried the fish, but it’s still crispy like a takeaway

Want to be healthier but can't give up chips? Try these low-fat, nutrient rich, crispy baked carrots with tarragon

Try these pork burgers tonight - their delicious smoky flavour sets them apart from the crowd

A perfectly healthy Friday night special meal for two, fish and chips

Sirloin steak with chunky chips makes a great Friday night supper - this version is also iron, vitamin c and fibre rich

Cooking cod, hake or haddock in a super-crispy fish batter made from sparkling water steams the fish so it's really moist

These crowd pleasing pesto burgers and polenta chips are light and combine great Mediterranean flavours

Flavour your mince with Jamaican spices and serve up with a contrasting tropical chutney and fries

The perfect side to homemade burgers

Learn how to make the perfect fillet steak with golden-brown chips and our quick peppercorn sauce. This delicious steak dinner makes an indulgent meal for one

Shin of beef is a flavoursome cut that becomes really tender when slow cooked. Add more gutsy flavour with beer, horseradish and shallots

Cut fish into chunky nuggets, coat in a crispy cornflake crumb and be sure to win over your crowd