Vegetarian casserole recipes
Showing 1 to 24 of 46 results
Easy caponata stew
Make this easy Sicilian veggie stew on busy weekends when you're short on time. It takes just 25 minutes from prep to plate and delivers three of your 5-a-day
Ratatouille hotpot
A classic French vegetarian casserole, oven-baked with a cheesy potato gratin topping for great texture
Sweet potato casserole
Use up sweet potatoes in this creamy side dish. Made with sweet potatoes, milk, eggs and spices, it's topped with a pecan crumble for extra texture
Green bean casserole
Make this easy green bean and mushroom casserole as a veggie side to accompany a main course. You could add cheese to the white sauce if you fancy
Sri Lankan braised roots stew & coconut dhal dumplings
Combine the fabulous flavours of a Sri Lankan curry with the comfort of a British stew to make this sumptuous vegan dish accompanied by coconut dumplings
Chipotle sweet potato & black bean stew with cheddar dumplings
Enjoy this filling sweet potato and black bean stew as a budget-friendly midweek meal. Served with moreish cheddar dumplings, it's great for feeding a crowd
Vegetable couscous with chickpeas & preserved lemons
Moroccan cooking makes great use of humble vegetables, like in this veggie stew from John Torode
Vegetable stew
A Mediterranean one-pot stew with peppers, courgettes, lentils, sweet smoked paprika and thyme. This veggie stew is perfect for cold winter nights
Spicy baby aubergine stew with coriander & mint
Superhealthy and high in fibre too, this miraculous Middle Eastern one-pot is under 150 calories per serve and counts as 5 of your 5-a-day
Somerset stew with cheddar & parsley mash
This warming crowd-pleaser is full of flavour and goodness. Use just one type of bean if you don't have two, and substituting cider with extra stock will also work well
Vietnamese-style veggie hotpot
A warming vegan supper that's aromatic without being spicy, so the kids can enjoy it, too
Pumpkin, cranberry & red onion tagine
Comfort food without the calories, easily doubled or tripled to feed a crowd
Chard, sweet potato & peanut stew
Use whatever greens you have for this nutty, sweet stew. Serve on its own in bowls, or with rice
Vegetable stew with herby dumplings
The pearl barley makes this stew really hearty - perfect for a cold winter evening
Roast summer vegetables & chickpeas
A summery tomato-based stew, packed with veg and perfect to make ahead
Butter bean & tomato stew
Packed full of iron, this stew makes a great side dish or a super healthy supper when partnered with a jacket potato
Moroccan mushrooms with couscous
This filling Moroccan meal is packed full of vitamins and vegetables
Spring veggie casserole with little herb dumplings
A vegetarian supper full of fresh flavours, perfect for sharing with friends
Butternut squash casserole
A warming seasonal dish with a fusion of flavours, perfect for winter evenings
Tomato & chickpea bake
A satisfying veggie meal which contains 4 of your 5-a-day in one go
Summer pistou
A cross between a soup and a stew, this healthy French dish is packed with vegetables and beans - perfect as a light lunch. If making ahead it will keep in the fridge for a couple of days.
Slow-cooked marrow with fennel & tomato
Try this vegetarian stew with crusty sourdough, or as an accompaniment to grilled meats. Marrow is the star here, but you're getting four of your five-a-day