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Vegetarian tartlets

Vegetarian canapé recipes

45 Recipes
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Choose from our favourite easy vegetarian canapés for tasty finger food you can make in a flash. Try cheesy tartlets, tapas bites or creamy hummus.

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Showing items 1 to 24 of 45

  • A collection of caramelised mushroom tartlets

    Caramelised mushroom tartlets

    A star rating of 4.7 out of 5.13 ratings

    Try these super-clever caramelised mushroom tartlets on those occasions when you're entertaining and need an exciting canapé, but could do without the faff

  • Cheese & pineapple canapés served on a plate

    Cheese & pineapple canapés

    A star rating of 5 out of 5.1 rating

    Spruce up cheese and pineapple with these tasty halloumi, sesame and mint canapés. Perfect for entertaining, they use just four ingredients

  • Cauliflower cheese rolls served on a decorative plate

    Cauliflower cheese rolls

    A star rating of 5 out of 5.1 rating

    Impress guests with our creamy cauliflower cheese rolls. These easy canapés are wrapped in crunchy filo pastry and topped with sesame seeds

  • Satay aubergine skewers on a large plate

    Satay aubergine skewers

    A star rating of 0 out of 5.0 ratings

    Roast the aubergine batons for these canapés early in the day and skewer on cocktail sticks, then reheat in a hot oven for 5 mins before serving

  • Aubergine & pomegranate flatbreads

    Aubergine & pomegranate flatbreads

    A star rating of 4.5 out of 5.4 ratings

    Clever nibbles that are ideal for sharing. Top Middle Eastern flatbreads with aubergines, herbs and tahini

  • Tikka jackfruit mini poppadums served on a plate

    Tikka jackfruit mini poppadums

    A star rating of 0 out of 5.0 ratings

    Make these jackfruit canapés with curry paste, mango, chilli and coriander for a lighter, meat-free alternative when you're throwing a party

  • Deep-fried olives served on skewers

    Deep-fried olives

    A star rating of 0 out of 5.0 ratings

    Coat feta-stuffed olives with juniper-flavoured breadcrumbs to make these easy canapés. Serve on skewers with a lemon and vermouth mayonnaise on the side

  • A collection of smoked cheddar & chilli jam croquettes

    Smoked cheddar & chilli jam croquettes

    A star rating of 0 out of 5.0 ratings

    Present party guests with these delicious croquettes filled with vegetarian smoked cheddar and chilli jam. They're perfect canapés for a celebration

  • Grilled aubergine stacks served on a decorative plate

    Grilled aubergine stacks

    A star rating of 4 out of 5.1 rating

    Planning a Christmas party? You needn’t compromise on healthy eating with these tasty aubergine canapés which you can make with two different toppings

  • Pecan-stuffed dates on a serving platter

    Pecan-stuffed dates

    A star rating of 3.7 out of 5.3 ratings

    Hosting a party? Make these easy stuffed dates as a canapé, or for after-dinner nibbles on Christmas Day. Ideal for when you have lots of mouths to feed

  • Brie & cranberry filo parcels served with a dip

    Brie & cranberry filo parcels

    A star rating of 0 out of 5.0 ratings

    Make these moreish brie and cranberry filo parcels to serve as canapés at a Christmas party. (Be sure to choose vegetarian brie for veggie guests)

  • Spinach & feta falafel bites

    Spinach & feta falafel bites

    A star rating of 4.1 out of 5.18 ratings

    These simple canapés can be made ahead of time and served up at your Christmas party

  • Naan, spinach & halloumi bites

    A star rating of 5 out of 5.8 ratings

    Wilt spinach with garlic and spices, then pile onto small, warm pieces of naan bread and top with halloumi for an attractive vegetarian canapé

  • Feta & cucumber bites

    Feta & cucumber bites

    A star rating of 4.5 out of 5.11 ratings

    These decorative canapés look impressive when laid out - flavour your ricotta cheese filling with dill and garlic

  • Roasted gnocchi, sundried tomato & olive stacks

    Roasted gnocchi, sundried tomato & olive stacks

    A star rating of 4.5 out of 5.7 ratings

    Ready made gnocchi make a perfect base for a bite-sized canapé that's easy to make and perfect for a party platter or casual nibble with drinks

  • Devilled eggs served on a large plate

    Classic devilled eggs

    A star rating of 5 out of 5.3 ratings

    Make devilled eggs to serve at a Boxing Day buffet. They're filled with mustard, spring onions, mayo, yogurt and a pinch of cayenne. Top with chives, if you like

  • Cheeseboard sticks

    Cheeseboard sticks

    A star rating of 5 out of 5.1 rating

    Create a canapé out of a classic cheeseboard, then thread on to skewers with quince paste and grapes

  • Tortilla tapas

    Tortilla tapas

    A star rating of 4.4 out of 5.21 ratings

    These bite-sized Spanish omelettes are cooked in the oven, making them low in fat but still delicious

  • Stilton & chutney rarebit bites

    Stilton & chutney rarebit bites

    A star rating of 4.6 out of 5.17 ratings

    The chutney for this moreish canape can be made in bigger quantities and stored in jars for a couple of months – delicious with cheese and crackers

  • Charred chicory cups & walnut brittle

    Charred chicory cups & walnut brittle

    A star rating of 5 out of 5.1 rating

    Sweet and salty, hot and sharp, these canapés make a great light snack or casual starter. The brittle is delicious on its own, make twice as much and serve it on the side

  • A plate serving carrot & caraway crackers

    Carrot & caraway crackers

    A star rating of 5 out of 5.2 ratings

    If you're catering for vegans at a party, make these easy carrot canapés that everyone will love. Top with a sprig of dill and a vegetable crisp to impress

  • Aubergine & chickpea bites on a serving platter

    Aubergine & chickpea bites

    A star rating of 3.7 out of 5.11 ratings

    Combine chickpeas and aubergine with garlic and cumin for these tasty, healthy vegan canapés. Everyone will love them served with our harissa yogurt

  • A serving plate with teriyaki tempeh and peanut dip

    Teriyaki tempeh with peanut dip

    A star rating of 4 out of 5.3 ratings

    Make these tasty teriyaki tempeh canapés ahead of a party and rewarm them in the oven when your guests arrive. Serve with our moreish peanut dipping sauce

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