Valentine's Day recipes

Also known as miracle fudge, this indulgent sweet treat is made in minutes in the microwave, and makes for an ideal last-minute edible gift – no sugar thermometer required

A steak and ale pie is a comforting classic - this version has suet pastry and a dark rich gravy

Combining sweet and salty flavours really works when chocolate and toffee is involved - best served in individual portions

James Martin's easy biscuits taste as good as they look and make an ideal Valentine's Day gift

James Martin shows how to make your loved one a Valentine's Day feast with fail-safe steak and homemade chunky chips

Mussels, scallops and king prawns make this shellfish supper for two a real treat - it works just as well with spaghetti or linguini

Bake this impressive tropical sponge for a special occasion. This scrumptious triple-layer passion fruit cake is also perfect for Valentine's Day

Feed your family this delicious plant-based lasagne with salad. Plus, use the meat-free filling to make vegan spaghetti bolognese and moussaka

This luxuriously creamy prawn linguine recipe is ready in a flash yet special enough to serve friends too. Add fresh crab and sliced red chilli for a treat.

Just a few spoonfuls of this rich and creamy make-ahead dessert are all you need to end the meal with a flourish without overdoing it

The perfect Valentine's dessert, best made ahead to give the flavours time to mingle

This pan-fried sea bass recipe is ready in just 30 mins. Serve it on a bed of lemony broccoli and anchovies for a midweek meal or special occasion

These make-ahead puds are easy, but look glamorous

Make a sweet heart for your sweetheart - it doesn't matter if it's Valentine's Day or not

Langoustines, or Dublin Bay prawns, make a great starter. You can make this ahead for a fuss-free seafood feast

This stunning starter can be assembled ahead, then topped with dressed leaves just before serving.

This sparkling, citrus cocktail is one to serve at a celebration. Blend clementine juice with vodka, orange liqueur and fizz

These indulgent puds are great to freeze so you'll always have something to whip out for unexpected guests

Peppering the pears gives the whole thing a little bit of attitude without being overpowering

Treat someone to pan-fried duck breasts glazed in a beautifully sticky orange, soy and passion fruit sauce. It’s quick, easy and sure to impress

For the ultimate dîner à deux, dip into Jean-Christophe Novelli's dramatic seafood dish

A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.

Visit your deli counter and make a special plate to share

Get these made and in the freezer up to a month ahead, then simply pull them out when you’re ready