Clementine martini

Clementine martini

  • Rating: 5 out of 5.4 ratings
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  • Preparation and cooking time
    • Prep:
    • plus chilling (no cook)
  • Easy
  • Makes about 10

This sparkling, citrus cocktail is one to serve at a celebration. Blend clementine juice with vodka, orange liqueur and fizz

  • Easily doubled
  • Gluten-free
Nutrition: per glass
NutrientUnit
kcal118
fat0g
saturates0g
carbs8g
sugars8g
fibre0g
protein1g
salt0g
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Ingredients

Method

  • STEP 1

    Put some Martini glasses (or champagne flutes) into the freezer. Mix the clementine juice, vodka and Cointreau in a jug, then chill for 1 hr (or up to 1 day). Thinly slice the 2 clementines to use as a garnish.

  • STEP 2

    To serve, put a clementine slice into each frosty glass. Fill almost halfway with the chilled jug mixture, then open the bottle of fizz and top up the glasses.

Goes well with

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    Overall rating

    Rating: 5 out of 5.4 ratings
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