Tagine recipes
27 Recipes
Stir up the fragrant flavours of North Africa in a hearty casserole.
A famous Moroccan casserole named after the clay dish it's cooked in and containing strong, fragrant flavours
Sweet juicy apricots and tender butternut squash are a winner with kids and make for a delicious Middle Eastern family meal for toddlers through to teens and beyond
A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices
A wonderfully aromatic North African lamb casserole with a citrus tang - great for dinner parties
A flavourful fish dish that is perfect for a crowd or can be frozen in batches for a handy midweek treat
This easy and freezable chicken tagine is sure to be a family favourite. It's rich, full of depth of flavour and ideal for feeding a hungry crowd
Comfort food without the calories, easily doubled or tripled to feed a crowd
This is wonderful, honest, one-pot food - stick it in the middle of the table and let everyone help themselves
This succulent and superhealthy one-pot is guaranteed to satisfy a crowd - save time and make it up to two days ahead
This is one of those wonderful dishes that improves with keeping
Get your day's vegetable quota all in one go. Great for feeding a group, or freeze portions
Simple one-pots are perfect for the busy cook. This chicken tagine is great eaten with cous cous for something a bit more filling
Duck goes really well with Moroccan spicing and the sweet flavous of honey and fresh fruit as you'll discover with this vibrant tagine
We've made getting your five of day simple with this healthy tagine
A take on a traditional Moroccan dish, this quick tagine will have you thinking of Arabian nights
A spicy vegetarian hotpot that's as warm and comforting as it is healthy - and gives you your 5-a-day too
A fruity and warming Middle Eastern tagine to be served with couscous and herbs - a speedy casserole with plenty of flavour
This filling Moroccan meal is packed full of vitamins and vegetables
Keep this in the freezer ready for dinner parties and serve it with rice and salad or crunchy potatoes and vegetables
All the flavours of a tagine in meatball form, with the kick of homemade harissa and a cooling dollop of yogurt
A summery tomato-based stew, packed with veg and perfect to make ahead
Couscous goes well with the North African flavours of this dish
Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb
