Showing 1 to 24 of 82 results

  • Superhealthy salmon burgers with white rice and a ribbon salad on the side

    Superhealthy salmon burgers

    A star rating of 4.6 out of 5.394 ratings

    If you're after something a bit lighter than potato-packed fishcakes, try these simple salmon burgers with ginger, soy sauce and coriander

  • Chicken satay salad on a plate

    Chicken satay salad

    A star rating of 4.8 out of 5.318 ratings

    Try this no-fuss, midweek meal that's high in protein and big on flavour. Marinate chicken breasts, then drizzle with a punchy peanut satay sauce

  • Thai-style steamed fish

    Thai-style steamed fish

    A star rating of 4.6 out of 5.238 ratings

    Serve with Thai jasmine rice for a flavour-packed low-fat meal

  • Mediterranean turkey-stuffed peppers topped with grated cheese on a silver dish

    Mediterranean turkey-stuffed peppers

    A star rating of 4.7 out of 5.132 ratings

    This low-calorie dinner from Joe Wicks is 3 of your 5-a-day, rich in vit C and folate too. Filling the peppers with low-fat turkey breast mince keeps it lean

  • Two burger bowls

    Burger bowl

    A star rating of 4.9 out of 5.25 ratings

    Get inspired by the popular trend for a low carb, deconstructed burger without the bun. Feel free to change up the toppings – fried mushrooms also work well

  • A creamy salmon, leek & potato traybake

    Creamy salmon, leek & potato traybake

    A star rating of 4.7 out of 5.448 ratings

    Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion

  • Colourful bowls of Moroccan chicken stew

    Moroccan chicken stew

    A star rating of 4.7 out of 5.68 ratings

    This hearty stew, full of vibrant veg and warming spices, is a Hemsley sister favourite. Serve with a side of cauliflower tabbouleh as a light accompaniment

  • Chicken curry wth rice and peas in bowls, with chopsticks alongside

    Chinese chicken curry

    A star rating of 4.6 out of 5.638 ratings

    Cook our easy, healthy chicken curry in just 15 minutes. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal

  • Salmon in a pot with potatoes and tomatoes

    One-pan salmon with roast asparagus

    A star rating of 4.7 out of 5.550 ratings

    For an easy side dish to complement a spring roast, just cook this recipe without the salmon

  • Salmon & leek parcel

    Baked Salmon & Leek parcel

    A star rating of 4.9 out of 5.64 ratings

    A simple salmon dish, parcelled up to seal in the flavours. With creamy mascarpone and fresh leeks, this keto-friendly fish supper is easy and rich in omega-3

  • A serving of Jamaican bully beef

    Jamaican bully beef

    A star rating of 4.7 out of 5.8 ratings

    Enjoy this Jamaican classic, also known as corned beef. Corned beef became a staple during wartime due to its affordability and long shelf-life

  • Creamy spinach chicken in a pan with a spoon

    Creamy spinach chicken

    A star rating of 4.7 out of 5.79 ratings

    Enjoy our creamy spinach chicken with plenty of sauce and rice or potatoes on the side. Serving four, it's an ideal midweek dinner for a family

  • Tarragon, mushroom & sausage frittata in a frying pan

    Tarragon, mushroom & sausage frittata

    A star rating of 4.5 out of 5.18 ratings

    Serve up this filling frittata in just 20 minutes. With tarragon and mustard to boost the flavour and asparagus to top up your greens, it's also rich in folate

  • Baked ratatouille & goat’s cheese served in a dish

    Baked ratatouille & goat’s cheese

    A star rating of 4.7 out of 5.109 ratings

    Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day

  • Black bean turkey tinga served in a large bowl with avocado crema

    Black bean turkey tinga with avocado crema

    A star rating of 5 out of 5.5 ratings

    Make an easy help-yourself supper which can also be saved as a freezer dinner for another day. It's quite mild, but you can add more chipotle if you like

  • Aubergine & chickpea stew served in a bowl with flatbread

    Aubergine & chickpea stew

    A star rating of 3.9 out of 5.52 ratings

    Dig out the slow cooker to make this healthy stew. Topped with toasted pine nuts and served with flatbreads, it makes a wonderfully nutritious vegan meal

  • Curry in pot on table with rice in bowl and lime wedges

    One-pot coconut fish curry

    A star rating of 4.4 out of 5.50 ratings

    Cook our easy one-pot curry in just half an hour, with only 5 mins prep. Serve with rice and yogurt, it's ideal for feeding the family quickly, on a budget. Or serve with cauliflower rice for a keto-friendly dinner.

  • Plate of shredded chicken next to a bowl of rice and plate of pak choi

    Shredded chicken

    A star rating of 4 out of 5.6 ratings

    Use this shredded chicken to add to your favourite salads and sandwiches. A useful timesaver, it can be made ahead and kept in the fridge for up to three days

  • Ginger & soy salmon en papillote

    Ginger & soy salmon en papillote

    A star rating of 4.2 out of 5.24 ratings

    Steaming the salmon in a parcel, in its own marinade, with the spiralized veg, ensures the fish is juicy and full of flavour. Serve with cauliflower rice for a keto-friendly meal

  • Smoky chilli con carne served in a large bowl with rice

    Smoky chilli con carne

    A star rating of 4.7 out of 5.34 ratings

    Add chipotle and brown the mince first for an out of this world chilli con carne. With bags of flavour, this will soon become your go-to chilli recipe...

  • A plate of beetroot and apple salad served with meatballs and a creamy sauce

    Swedish meatballs with beetroot & apple salad

    A star rating of 4.5 out of 5.20 ratings

    Grated courgette makes these lean pork meatballs extra juicy – serve with a creamy, herby sauce and a flavour-packed salad for a healthy, satisfying dinner

  • Haleem served on a sharing platter

    Haleem (Pakistani haleem)

    A star rating of 5 out of 5.1 rating

    Enjoy this hearty beef, lentil and oat porridge originating from Pakistan. It's slow-cooked, then served with naan and lots of spicy, tangy toppings

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