Showing 49 to 72 of 106 results

  • Pasta with tomato and vegetable sauce topped with rocket

    Pasta with tomato & hidden veg sauce

    A star rating of 4.5 out of 5.127 ratings

    Get your family to eat more veg with this superhealthy pasta sauce recipe which counts as 5 of your 5-a-day. The sauce is freezable too

  • Quinoa chilli with avocado & coriander served in a bowl

    Quinoa chilli with avocado & coriander

    A star rating of 4.9 out of 5.54 ratings

    Pack in the nutrients with this meat-free chilli. It delivers five of your 5-a-day and is low in fat

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.1 out of 5.137 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Orzo tomato soup with pesto in bowl

    Tomato & pasta soup

    A star rating of 4.7 out of 5.99 ratings

    Make our simple, budget-friendly tomato, pasta and chickpea soup in just 30 minutes. This easy, vegetarian family meal is healthy and even low fat

  • Thai squash & pineapple curry

    Thai squash & pineapple curry

    A star rating of 4.5 out of 5.155 ratings

    Try this curry with a touch of Thai flavours, ready in 30 minutes

  • A plate with miso burgers with mint & pomegranate slaw

    Miso burgers with mint & pomegranate slaw

    A star rating of 3.8 out of 5.24 ratings

    If you're after some healthy vegetarian burgers look no further than these, made with chickpeas plus a delicious mint and pomegranate slaw on the side

  • Smoky spiced Jollof rice & coconut-fried plantain

    Smoky spiced Jollof rice & coconut-fried plantain

    A star rating of 4.1 out of 5.20 ratings

    This West African inspired dish food is full of bold, harmonious flavours. Jollof rice is a household staple, often accompanied by fried plantain

  • Vegetarian baked stuffed Romano peppers

    Baked stuffed Romano peppers

    A star rating of 4.5 out of 5.22 ratings

    Serve these vegetarian stuffed peppers as a light meat-free supper with crusty bread, or as a side with grilled chicken or fish

  • Vegan moussaka with aubergine topping in a dish

    Vegan moussaka

    A star rating of 4.1 out of 5.10 ratings

    Make this mouth-watering and healthy vegan moussaka with a simple plant-based ragu. It's an easy dinner for the family that packs in all five of your 5-a-day

  • A portion of mushroom & kale spaghetti

    Mushroom & kale spaghetti

    A star rating of 4.7 out of 5.14 ratings

    Blend a can of butter beans into this mushroom and kale sauce for a creamy base that adds fibre, nutrients and an additional portion of your five-a-day

  • One-pot vegan rice and beans in a wok

    One-pot vegan rice and beans

    A star rating of 4.2 out of 5.15 ratings

    Gluten free and low in fat, this vibrant vegan rice dish is packed with kidney beans, green olives and peppers

  • Moroccan chickpea, squash & cavolo nero stew in a patterned bowl

    Moroccan chickpea, squash & cavolo nero stew

    A star rating of 4.9 out of 5.134 ratings

    This healthy veggie stew has real depth of flavour. A North African-style dish that contains three of your five-a-day and is great for feeding the family

  • Vegetarian pastitsio in a large baking dish with a small bowl of onion and tomato salad alongside

    Vegetarian pastitsio

    A star rating of 3.6 out of 5.10 ratings

    In our veggie version of this Greek pasta dish, budget-friendly lentils replace the meat and we've used a little balsamic vinegar instead of wine

  • Egg, chips and beans on plate with fork

    Posh egg, chips & beans

    A star rating of 5 out of 5.4 ratings

    Whip up a classic egg and chips with smoky beans for an easy dinner or weekend brunch. This version is healthy, high in fibre and low-calorie too

  • Indian sweet potato & dhal pies

    Indian sweet potato & dhal pies

    A star rating of 4.4 out of 5.102 ratings

    Spiced red lentil dhal is topped with creamy sweet potato mash in these individual vegetarian pies - a cheap weeknight dinner option

  • Lighter aubergine Parmigiana

    Lighter aubergine Parmigiana

    A star rating of 4.6 out of 5.37 ratings

    We've baked the aubergines and used creamy ricotta in this healthy version of Parmigiana di melanzane - far lower in fat and calories than the original

  • Veggie meatballs with tomato courgetti

    Veggie meatballs with tomato courgetti

    A star rating of 4 out of 5.27 ratings

    Spiralize courgettes to make this healthier, gluten-free 'pasta' dish. The vegetarian meatballs use ground almonds instead of breadcrumbs to increase the protein

  • Veggie lasagne

    Veggie lasagne

    A star rating of 4.2 out of 5.91 ratings

    A light but luscious vegetarian lasagne to tickle your taste buds - it contains just 13g of fat compared to the more usual 19g

  • Indian chickpeas with poached eggs

    Indian chickpeas with poached eggs

    A star rating of 4.7 out of 5.117 ratings

    This quick, fibre-rich veggie supper is filling and good for you too. Chickpeas are a great source of manganese, which is essential for healthy bone structure

  • Pea & leek open lasagne served on a plate

    Pea & leek open lasagne

    A star rating of 3.9 out of 5.26 ratings

    Make this healthy pea and leek lasagne in just 25 minutes. It delivers three of your 5-a-day and costs less than £2 a serving – perfect for midweek suppers

  • Vegan lasagne on a plate with a green salad

    Vegan lasagne

    A star rating of 4 out of 5.26 ratings

    Feed your family this delicious plant-based lasagne with salad. Plus, use the meat-free filling to make vegan spaghetti bolognese and moussaka

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