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Showing 1 to 24 of 28 results

  • Aubergine & chickpea stew served in a bowl with flatbread

    Aubergine & chickpea stew

    A star rating of 3.7 out of 5.44 ratings

    Dig out the slow cooker to make this healthy stew. Topped with toasted pine nuts and served with flatbreads, it makes a wonderfully nutritious vegan meal

  • Butter bean curry in a saucepan and two bowls

    Butter bean curry

    A star rating of 4.7 out of 5.16 ratings

    The butter beans in this veggie curry create a satisfying texture. We’ve paired them with dark-skinned aubergine, which is packed with antioxidants

  • Lentils with soy and ginger tofu on a white serving platter

    Vegan lentils with soy & ginger tofu

    A star rating of 4 out of 5.5 ratings

    Combine sweet, sticky, spicy fried tofu with puy lentils, coriander and chilli for a fibre-packed dish

  • Olive, cauliflower & harissa pasta

    Olive, cauliflower & harissa pasta

    A star rating of 4.6 out of 5.7 ratings

    Harissa adds colour and warmth to this vegan midweek pasta dish, with fried cauliflower, green olives and parsley. Add more harissa, if you like it spicy

  • Two bowls of pasta e fagioli soup

    Pasta e fagioli

    A star rating of 3.8 out of 5.10 ratings

    Make this vegan soup in the slow cooker for a super-easy, healthy supper. Packed with veg, pasta and beans, it's a satisfying soup for winter

  • One ponzu tofu poke bowl

    Ponzu tofu poke bowl

    A star rating of 5 out of 5.2 ratings

    Use silken tofu to make this flavourful poke bowl. It's similar to a Japanese dish called ‘hiyayakko’, which is usually enjoyed at the height of summer

  • Goan-style vegetable curry served with brown basmati rice and green lentils

    Goan-style vegetable curry with kitchari

    A star rating of 4.7 out of 5.35 ratings

    Eat all 5 of your 5-a-day in one delicious curry, served with brown rice and lentils. It's healthy, vegan, gluten-free and provides vitamin C and iron, too.

  • Vegan bolognese on plate with fork

    Vegan bolognese

    A star rating of 4 out of 5.27 ratings

    Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of your 5-a-day and it's even low-fat

  • Vegan moussaka with aubergine topping in a dish

    Vegan moussaka

    A star rating of 4.1 out of 5.10 ratings

    Make this mouth-watering and healthy vegan moussaka with a simple plant-based ragu. It's an easy dinner for the family that packs in all five of your 5-a-day

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.7 out of 5.243 ratings

    Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • Tortillas with vegetables and salsa on board with spoon

    Easy vegan tacos

    A star rating of 4.7 out of 5.22 ratings

    Make these tasty vegan tacos with a smoky-sweet salsa and pack in all of your 5-a-day in one meal. Kiwi brings a moreish, fruity dimension to the salsa

  • Vegan chickpea curry jacket potato on a plate with a slice of lemon and fork alongside

    Vegan chickpea curry jacket potatoes

    A star rating of 4.7 out of 5.83 ratings

    Get some protein into a vegan diet with this tasty chickpea curry jacket. It's an easy midweek meal, or filling lunch that packs a lot of flavour.

  • Spinach falafel & hummus bowl

    Spinach falafel & hummus bowl

    A star rating of 4.4 out of 5.15 ratings

    Make this easy vegan salad bowl, with homemade spinach falafels and hummus served alongside pitta and salad. It's packed with nutrients for a healthy supper

  • A blue plate serving squash & spinach fusilli with pecans

    Squash & spinach fusilli with pecans

    A star rating of 3.7 out of 5.32 ratings

    You don’t have to be vegan to enjoy this colourful low-fat, low-calorie squash and spinach pasta topped with pecans. It's tasty as well as healthy

  • Artichoke and aubergine rice in a bowl with a serving spoon

    Artichoke & aubergine rice

    A star rating of 4.6 out of 5.43 ratings

    As well as being tasty, this aubergine and artichoke is low fat, low calorie and cost effective. Make a large batch and eat it cold the next day

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.1 out of 5.135 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Lentil ragu with courgetti

    Lentil ragu with courgetti

    A star rating of 4.4 out of 5.38 ratings

    A healthy tomato 'pasta' dish that makes full use of your spiralizer. This vegan-friendly supper is five of your five-a-day and will fill you to the brim

  • Pot of kidney bean curry next to two bowls of rice

    Kidney bean curry

    A star rating of 4.5 out of 5.247 ratings

    A rescue recipe for when there's nothing in the fridge or when you fancy something cheap, this curry is delicious and filling. It's healthy and vegan-friendly, too.

  • Spinach, sweet potato and lentil dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.7 out of 5.860 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper

  • Easy vegan burger on a plate with sauce dripping down the side

    Easy vegan burgers

    A star rating of 3.7 out of 5.16 ratings

    Make vegan burgers with polenta and spice with cumin, chilli and coriander. Cook in the oven or on the barbecue and serve with a plant-based salsa

  • Chickpea, tomato & spinach curry

    Chickpea, tomato & spinach curry

    A star rating of 4.4 out of 5.183 ratings

    A superhealthy, vegan curry that accounts for 2 of your 5-a-day and is low in calories to boot!

  • Indian winter soup

    Indian winter soup

    A star rating of 4.7 out of 5.40 ratings

    This warming winter soup is high in fibre, low in fat and can be frozen for ultimate convenience

  • Vegan kale pesto pasta served on a plate

    Vegan kale pesto pasta

    A star rating of 4.7 out of 5.24 ratings

    Whizz up kale, pumpkin seeds, basil and garlic to make this easy kale pesto. It's perfect stirred through wholemeal spaghetti for a healthy vegan meal

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