
Couscous recipes
Filling, fast, cheap and healthy, what's not to love about couscous? Make the most of this speedy after-work staple in Moroccan-style tagines and tabbouleh.
Showing 49 to 55 of 55 results
5-a-day couscous with chicken thighs
Rebecca Roberts serves roasted courgette, carrots, red onion, tomatoes and mushrooms with couscous and chicken in this recipe for one
Harissa roasted tomatoes with couscous
Flavour versatile couscous with mint, parsley and almonds, then serve with chilli-spiced roasted tomatoes and a garlic yogurt sauce
Halloumi with broccoli tabbouleh & honey-harissa dressing
Couscous makes a great base for a quick salad. Flavour with smoky harissa, sweet honey and herbs, then top with fried cheese slices
Couscous with courgette, fried onions & herbs
Jazz up this versatile grain with coriander, dill and mint, plus lots of grated greens, storecupboard chickpeas and rocket
Vegetable tagine with almond & chickpea couscous
A take on a traditional Moroccan dish, this quick tagine will transport you to Moroccan summer nights
Aubergine with spicy apricot tabbouleh
This aubergine parcel looks very dramatic, but is dead easy
Spiced mince with couscous
Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Vegetarian mince replaces meat in this recipe