Showing 1 to 24 of 69 results

  • Curried fishcakes served on a plate

    Curried fishcakes

    A star rating of 4 out of 5.10 ratings

    Make a batch of these spiced cod fishcakes and freeze them for busy weeknights. Serve with salad and coleslaw for a tasty family meal

  • Thyme roast cod & panzanella salad

    Thyme roast cod & panzanella salad

    A star rating of 4.2 out of 5.8 ratings

    This elegant seafood supper of succulent white fish with a tomato, caper and crispy crouton salad makes an attractive dinner party main

  • Simple fish and tomato stew in a white bowl with a spoon

    Quick and easy fish stew

    A star rating of 4.8 out of 5.144 ratings

    This simple, speedy and healthy one-pot is packed with white fish fillets, king prawns, a rich tomato sauce and enough veg to count for 3 of your 5-a-day

  • Crunchy salsa cod

    Crunchy salsa cod

    A star rating of 5 out of 5.15 ratings

    Top white fish with tomato salsa, avocado, tortilla chips and coriander for a quick midweek supper

  • Seared cod with chowder sauce

    Pan-seared cod with chowder sauce

    A star rating of 4.2 out of 5.6 ratings

    This dish is inspired by chowder, a hearty
    American fish soup, often enriched with
    pork and potatoes

  • Harissa-crumbed fish with lentils, olives & peppers served on a plate

    Harissa-crumbed fish with lentils & peppers

    A star rating of 4.7 out of 5.78 ratings

    This smoky cod dish makes a great midweek meal – it's quick, low calorie and made in just one pan, which saves on washing up

  • Fish pie with potato crust

    Fish pie with potato crust

    A star rating of 4.7 out of 5.6 ratings

    Flavour salmon, cod and smoked haddock with fennel, anise and vermouth, and top with crispy nutmeg mash

  • Spiced bulgur pilaf with fish

    Spiced bulgur pilaf with fish

    A star rating of 4.8 out of 5.42 ratings

    Use sustainable white fish in this North African-inspired rice one-pot with harissa and apricot - full of iron, fibre and 2 of your 5 -a-day

  • Sticky cod with celeriac & parsley mash

    Sticky cod with celeriac & parsley mash

    A star rating of 4.2 out of 5.14 ratings

    Lightly flour and fry a chunky white fish fillet to serve with an alternative mash and sweet garlic sauce

  • Golden beer-battered fish with chips

    Golden beer-battered fish with chips

    A star rating of 4 out of 5.75 ratings

    Cooking cod, hake or haddock in a super-crispy fish batter made from sparkling water steams the fish so it's really moist

  • Fried fish & tomato curry

    Fried fish & tomato curry

    A star rating of 4.7 out of 5.46 ratings

    Use a sustainable white fish like pollock in this southern Indian-style coconut and tomato curry with fresh coriander

  • Roast cod with paella & saffron olive oil

    Roast cod with paella & saffron olive oil

    A star rating of 4.7 out of 5.9 ratings

    Impress your friends with Jason Atherton's luxurious shellfish rice, topped with juicy cod and drizzled with saffron

  • Cod with bacon, lettuce & peas

    Cod with bacon, lettuce & peas

    A star rating of 4.5 out of 5.56 ratings

    A good source of folate and fibre, this healthy fish supper also contains two of your five-a-day

  • Cod & tomato traybake

    Cod & tomato traybake

    A star rating of 4.6 out of 5.64 ratings

    Cook this simple everyday fish supper with smooth tomato sauce and you will hit four of your 5-a-day

  • Prawn & cod cakes

    Prawn & cod cakes

    A star rating of 4.6 out of 5.18 ratings

    Make the most of leftover mash with these superhealthy fishcakes

  • Coriander cod with carrot pilaf

    Coriander cod with carrot pilaf

    A star rating of 4.5 out of 5.73 ratings

    A superhealthy supper: low fat and containing a good source of beta-carotene. Great for keeping those New Year's resolutions and quick to make too

  • A white bowl of sticky glazed orange, paprika & chilli cod with rice and a side salad

    New!Sticky glazed orange, paprika & chilli cod.

    A star rating of 4.2 out of 5.54 ratings

    Balance sweet, smoky and spicy notes with this cod recipe (or use any white meaty fish). It’s a vibrant meal that's quick enough to cook midweek

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