
Christmas recipes
Make a stunning dinner for a crowd, delicious party canapés, festive desserts, cocktails and much more with our best ever Christmas recipes.
Showing 193 to 216 of 267 results
IPA & red leicester dip with pretzel croutons
Serve this Bavarian-inspired beer and pretzel combo at your next party – it's a surefire crowd pleaser, with a little kick from cayenne pepper
Chocolate truffle & honeycomb torte
Try this easy no-bake dessert which uses just five ingredients. As well as looking great as a centrepiece, it's easy to carry to a gathering.
Christmas brownies
Chocolate truffles, amaretti biscuits and a few edible Christmas flourishes make these festive brownies an extra-special dessert no one could resist
Sausage, sage & onion stuffing
A slice of our classic sausage, sage and onion stuffing is a must-have for Christmas dinner. It's also great as a side with your Sunday roast
Honey-roasted carrots
This simple vegetable side dish is prepared quickly, then slow-roasted in the oven for a sweet and sticky caramelised finish
Easy vegetarian stuffing
Our easy, vegetarian stuffing is full of rich flavours and is the ideal side dish for a Sunday roast or Christmas dinner.
Roast Parmesan parsnips
For a twist on a favourite Sunday roast or Christmas side dish, coat parsnips in polenta and grated Italian cheese to ensure a tasty, crunchy finish
Kale, leek, cheddar & goat's cheese gratin
Mix goat’s cheese with cheddar to adds a lovely depth of flavour without being overpowering in this kale and leek gratin. It makes a great side dish
Mince pie babka
Bake a mince pie take on babka to celebrate Christmas and Chanukah, the Jewish Festival of Lights. It’s not a traditional Chanukah bake, but works brilliantly
Roasted garlic & parmesan sprouts
Forget soggy brussels sprouts! Spruce up a classic Christmas side with the help of a crispy, golden parmesan and breadcrumb topping
Panettone pudding
This is a posh version of bread and butter pudding, rich with cream and vanilla – great for using up any excess Christmas panettone
Christmas biscuits
These easy cinnamon flavoured Christmas biscuits are great for getting the kids involved in cooking, and they can also be used as edible tree decorations
Roasted parsnips with salted honey almonds
Baby parsnips are far more tender than the regular variety, and delicious in this side dish. You can easily make this vegan by swapping the honey for maple syrup
Coconut caramels
Make these caramels as a Christmas treat for family and friends. Add in other festive goodies and wrap up in a gift box for a thoughtful present
Chestnut, spinach & blue cheese en croûte
This vegetarian main course is packed with festive flavours and wrapped in flaky butter puff pastry - a real Christmas treat
Apricot & hazelnut stuffing
Fantastic as part of your Christmas lunch – so much more than just a stuffing for the turkey
Beetroot, stilton & kale wellingtons
Serve up a stunning vegetarian wellington for a Christmas main, wrapped in puff pastry and filled with beetroot, stilton, kale and pine nuts
Mulled gin
Infuse apple juice with festive spices to make this Christmassy gin cocktail
Brown butter bread & onion sauce
Make a flavourful bread sauce to accompany your Christmas dinner. The sauce is silky and thick thanks to butter and whole milk – no need to add cream
Christmas ham quesadilla with sweet pickled onions
Use this as a basic recipe for eating up your Christmas leftovers. Shredded turkey would work well and you can even use up a mix of leftover cheeses
White forest Christmas tree traybake
Get ahead at Christmas with this showstopping cake boasting white chocolate, cherries and festive spice. You can bake the sponges, meringues and biscuits the day before assembling
Chestnut, bacon & cranberry stuffing
This festive stuffing brings together all the trimmings in one gorgeous mass
Pesto cheese straw Christmas tree
Create this tear-and-share pastry tree for a festive family get-together. It's a lovely, playful idea for Boxing Day – and kids will love taking it apart!
Wild mushroom & madeira gravy
Make this gravy in the lead-up to Christmas to save you time on the big day. It can be frozen for up to three months