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Showing 1 to 24 of 56 results

  • Winter tabbouleh served on a plate

    Winter tabbouleh

    A star rating of 4.5 out of 5.6 ratings

    Combine cauliflower, fennel, bulgur wheat, nuts and pomegranate seeds to make this winter version of tabbouleh. It's delicious served as a side dish

  • Spiced bulgur, chickpea & squash salad

    Spiced bulgur, chickpea & squash salad

    A star rating of 4.4 out of 5.23 ratings

    If 'satisfying' and 'salad' aren't two words you'd put together, this warmly-spiced dish might change your mind

  • Kale tabbouleh

    Kale tabbouleh

    A star rating of 4.8 out of 5.8 ratings

    Use bulgur wheat as the base for this Middle Eastern salad of superhealthy greens, feta cheese and spices

  • Bulgur wheat with carrots & hazelnuts

    Bulgur wheat with carrots & hazelnuts

    A star rating of 4 out of 5.10 ratings

    Give your salad great texture by adding pumpkin seeds, sultanas and hazelnuts to wheat cooked in stock

  • Fruity tabbouleh with feta

    Fruity tabbouleh with feta

    A star rating of 4.7 out of 5.9 ratings

    Use up a few storecupboard staples in this bulgur wheat salad packed with dried fruit, nuts and herbs

  • A lunchbox with curried pork bulgur salad

    Curried pork bulgur salad

    A star rating of 5 out of 5.6 ratings

    Liven up leftover pork by combining with bulgur wheat, curry powder, cumin seeds and spring onions to make a salad that is healthy yet packed full of flavour

  • Turkey tabbouleh

    Turkey tabbouleh

    A star rating of 3.8 out of 5.8 ratings

    Turkey breast packs plenty of lean protein. Serve in a wholegrain bulgur wheat salad with fresh mint and parsley, tomatoes, cucumber and onion

  • Spicy salmon tabbouleh

    Spicy salmon tabbouleh

    A star rating of 4.5 out of 5.4 ratings

    A touch of korma curry paste turns this bulgur wheat dish into a spruced-up kedgeree packed with smoked and grilled fish

  • Garlic & herb bulgur wheat

    Garlic & herb bulgur wheat

    A star rating of 4.3 out of 5.7 ratings

    This summer salad makes a hearty side dish for a picnic or barbecue, and it's low fat too

  • Crunchy bulgur salad

    Crunchy bulgur salad

    A star rating of 4.3 out of 5.14 ratings

    A vibrant summer salad with radishes, edamame beans, peppers, almonds and herbs, drizzled with a citrus dressing

  • A large dish with kofte meatballs made from pork and potato with lemon wedges and sauce on the side

    App onlyAir fryer pork & potato kofte.

    A star rating of 4.4 out of 5.18 ratings

    Kofte make for an easy midweek meal, and if you prep the mix ahead of time, dinner can be ready in just 15 mins – we use potato to make the meat go further

  • A servings of crispy lamb & pea tabbouleh

    Crispy lamb & pea tabbouleh

    A star rating of 0 out of 5.0 ratings

    Make our faff-free traybake kebab and use the leftovers as the base to make this lamb, pea, pomegranate and bulgur wheat tabbouleh. It's great for make-ahead lunches

  • Bulgur wheat, date & clementine salad

    Bulgur wheat, date & clementine salad

    A star rating of 4.5 out of 5.4 ratings

    A meat-free, dairy-free Middle Eastern-style mix of citrus, healthy grains and nutritional pulses - great for lunchboxes

  • Lemon & parsley tabbouleh

    Lemon & parsley tabbouleh

    A star rating of 4.6 out of 5.5 ratings

    Tabbouleh is a classic Lebanese bulghar wheat salad - with this recipe adding couscous to the mix

  • Charred aubergine, pepper & bulgur salad

    Charred aubergine, pepper & bulgur salad

    A star rating of 4.3 out of 5.4 ratings

    Flavour basic grains with sundried tomatoes, aubergines, red peppers and olives for a versatile side dish

  • Herby celery & bulgur salad

    Celery salad

    A star rating of 4.7 out of 5.10 ratings

    This speedy salad will keep in the fridge for a few days - a great healthy lunch or snack to have on hand

  • A plate serving shredded chicken salad

    Shredded chicken salad

    A star rating of 5 out of 5.10 ratings

    Try making this tasty chicken salad with bulgur wheat and courgette during the week for an easy midweek meal. It's ideal for serving a small crowd.

  • Crunchy chickpea salad

    Crunchy chickpea salad

    A star rating of 4.5 out of 5.2 ratings

    Use bulghar wheat as the base for a Moroccan-inspired salad of pine nuts, raisins, pulses, coriander and parsley

  • Pork meatballs with bulgur salad, feta & mint

    Pork meatballs with bulgur salad, feta & mint

    A star rating of 4.3 out of 5.8 ratings

    Meatballs with a low fat content can often be dry, but adding grated carrot and onion not only moistens them, it adds flavour and texture

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