Bonfire night

Bonfire Night recipes

50 Recipes

Remember remember the 5th of November.

0

(0 ratings)

Try a twist on American-style marshmallow and chocolate s'mores by swapping the traditional crackers for malted biscuits
  • 6 mins
  • Easy
  • Vegetarian

4.078945

(19 ratings)

Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes
  • 7 hours and 10 mins
  • Easy

4.583335

(33 ratings)

A low-fat, vegetarian soup that everyone will love - passata and whole milk give a silky smooth finish
  • 1 hour and 15 mins
  • Easy
  • Vegetarian
  • Healthy

4.59375

(8 ratings)

Bake these comforting bread rolls in a muffin tin - they're filled with cheddar, bangers, spring onions and garlic butter
  • 2 hours and 10 mins
  • Easy

4.663795

(29 ratings)

Nothing beats the crunch of a toffee apple on a crisp autumnal evening, and these taste so much better than shop bought
  • 20 mins
  • A challenge

4.76316

(57 ratings)

Coat your pork shoulder with a sweet mustard glaze then slow-roast for soft, tender meat that just falls apart
  • 8 hours and 15 mins
  • More effort

5

(1 rating)

Rustle up your own, sweeter version of pickled sauerkraut with apple, redcurrant and cider flavours
  • 1 hour and 45 mins
  • Easy
  • Vegetarian

5

(3 ratings)

Adapt a creamy tomato soup recipe by adding all the spicy ingredients of a peppery Bloody Mary cocktail
  • 15 mins
  • Easy

4.15

(5 ratings)

A crumble-like base, caramel nut topping and added juicy fruits - sticky toffee pud with a difference
  • 1 hour and 40 mins
  • More effort

4.339285

(14 ratings)

This family favourite marries meaty sausages with robust herbs and traditional, comforting Yorkshire pudding
  • 50 mins
  • Easy

3.3

(5 ratings)

Crowds will love this sweet treat of dark and sticky treacle toffee smashed into hard bitesize chunks
  • 1 hour
  • Easy

4.69643

(14 ratings)

This simple chocolate slab broken into pieces is a crunchy and moreish snack, perfect for a kids party
  • 15 mins
  • Easy

4.82143

(28 ratings)

Transform a basic baked spud with a rich melted cheese topping, inspired by a classic dish from the French Alps
  • 1 hour and 45 mins
  • Easy

4.8

(5 ratings)

The traditional combination of pork bangers and flaky pastry will never get old - this version has a chutney filling
  • 40 mins
  • Easy

4.778845

(52 ratings)

An easy way to turn sausages into something special. Use the sweet, sticky sauce to marinate chicken drumsticks, too
  • 45 mins
  • Easy

4.357145

(14 ratings)

Best eaten fresh, this savoury bread can also be made ahead and frozen - perfect for Bonfire Night
  • 40 mins
  • Easy
  • Vegetarian

4.455675

(141 ratings)

Kids love this rich, warming soup but it's sophisticated enough for adults, too
  • 45 mins
  • Easy

4.694445

(36 ratings)

This comforting casserole is a real crowd-pleaser, great served with jacket potatoes on Bonfire Night
  • 1 hour and 10 mins
  • Easy

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