Member recipe

Nutty Honey Granola

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Cooking time

Prep: 10 minutes Cook: 10 minutes

Skill level

Easy

Servings

Serves 10

Lovely nutty breakfast

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Ingredients

  • 200g Jumbo Oats
  • 30g chopped walnuts (or pecans)
  • 30g hazelnuts, halved
  • 30g flaked almonds
  • 20g pumpkin seeds
  • 20g sunflower seeds
  • 2 tablespoons oil
  • 4 tablespoons honey
  • pinch salt
  • 70g raisins

Method

  1. Put everything except for the raisins into a large bowl and mix well.

  2. Spread out on to a non-stick baking tray.

  3. Put in oven 150 degrees C for 10 minutes. Stir around halfway through cooking.

  4. Allow to cool on baking tray and then break up and stir in the raisins.

  5. Put into an airtight jar.

BBC GoodFood Magazine

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