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Four halloumi burgers in charred buns

Vegetarian barbecue recipes

60 Recipes
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Simple yet delicious meat-free recipes for summer barbecues. Put on a plant-based feast of veggie burgers, halloumi skewers, salads, sauces and more.

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Showing items 1 to 24 of 60

  • Halloumi burgers served on a wooden serving board

    Halloumi burgers

    A star rating of 4.8 out of 5.30 ratings

    These veggie halloumi burgers in brioche buns are perfect for the whole family. Serve as a quick and easy lunch - they're also great on camping holidays

  • Sweet potatoes with red pepper & halloumi served on a plate

    Sweet potatoes with red pepper & halloumi

    A star rating of 4.2 out of 5.5 ratings

    Top these barbecued sweet potatoes with red pepper and halloumi for a veggie alternative in a family summer feast. Serve with parsley and a squeeze of lemon

  • Vegan kebabs served on a wooden board with avocado dressing on the side

    Vegan kebabs with avocado dressing

    A star rating of 4.9 out of 5.6 ratings

    Pile chunks of mushrooms, peaches, courgettes and red onions onto skewers and barbecue them for a wonderful BBQ flavour. Serve with a delicious avocado dressing

  • Charred aubergines with white beans & salsa verde served on a plate

    Charred aubergines with white beans & salsa verde

    A star rating of 4 out of 5.1 rating

    Serve these charred aubergines with white beans and salsa verde topping as a veggie option at a barbecue. The aubergines char and blister beautifully

  • Halloumi skewers on a barbecue

    Halloumi skewers

    A star rating of 4 out of 5.1 rating

    Make our veggie cheese skewers on a barbecue or griddle pan and add your favourite marinade. We have ideas for three flavour-packed glazes

  • A plate of griddled vegetables including tomatoes, courgettes, peppers and aubergine

    Griddled vegetables with melting aubergines

    A star rating of 4.9 out of 5.7 ratings

    Pack all five of your 5-a-day into one healthy vegan dish. Flavoured with garlic, lemon and herbs, it's delicious griddled on the hob or cooked on the barbecue

  • slaw in bowl with napkin

    Easy vegan slaw

    A star rating of 5 out of 5.2 ratings

    Make this simple dairy-free vegan slaw that's perfect for barbecues and summer picnics. Put it together in minutes and shake with our mustardy dressing

  • A plate serving three BBQ corn cobs with comté & herb butter

    BBQ corn cobs with comté & herb butter

    A star rating of 0 out of 5.0 ratings

    Make corn on the cobs extra special with a slathering of butter mixed with comté cheese, herbs and chilli, cooked on the barbecue. A lovely summer side dish

  • Carrot & sesame burgers

    Carrot & sesame burgers

    A star rating of 4.2 out of 5.39 ratings

    Burgers are always a barbecue staple, and these sesame-scented ones can be dressed up or down

  • Membrillo-glazed halloumi skewers served on a plate

    Membrillo-glazed halloumi skewers

    A star rating of 5 out of 5.4 ratings

    Glaze halloumi with membrillo (quince jelly) then grill on the barbecue to make these moreish veggie skewers. They're perfect for a summertime feast

  • Peach panzanella salad served in a bowl

    Peach panzanella

    A star rating of 5 out of 5.1 rating

    Pair this salad with barbecued chicken as part of a summer menu. Made with peaches, mozzarella and a lemon and caper dressing, it's also great on its own

  • Stuffed peppers on the barbie

    Stuffed peppers on the barbie

    A star rating of 4.7 out of 5.30 ratings

    Mary Cadogan's clever bbq recipe will impress all of your friends and family and have them coming back for more

  • Lime, chilli & feta butter served on potatoes and sweetcorn

    Lime, chilli & feta butter

    A star rating of 5 out of 5.4 ratings

    Transform BBQ sides with this flavour-packed butter. With a zesty, salty and spicy punch, it's perfect melted over hot corn on the cob or boiled new potatoes

  • BBQ salad pizza cut into pieces

    BBQ salad pizza

    A star rating of 5 out of 5.2 ratings

    Pizza doesn't have to be unhealthy. Make this low-calorie salad pizza with lettuce, spring onion and broccoli, cooked on the barbie for a lovely smoky flavour

  • Sesame sweet potatoes served on a platter

    Barbecue sesame sweet potatoes

    A star rating of 4.8 out of 5.23 ratings

    Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress

  • A plate serving charred courgettes, runner beans & ricotta

    Charred courgettes, runner beans & ricotta

    A star rating of 4.9 out of 5.15 ratings

    This vegetarian side dish of charred courgettes and runner beans sings summer and also has a small bite of hot chilli. It goes down well at barbecues

  • Chickpea fajitas

    Chickpea fajitas

    A star rating of 4.6 out of 5.20 ratings

    Roasted spicy chickpeas make up the perfect vegetarian Tex-Mex treat, served with harissa cream, guacamole and pickled salsa

  • Baja avocado tacos with chipotle cream & pickled slaw

    Baja avocado tacos with chipotle crema & pickled slaw

    A star rating of 4.8 out of 5.8 ratings

    A veggie take on a Californian Baja fish taco, with crispy battered avocado with a spicy crema. You could also use fish or other veg, like asparagus

  • Green burgers

    Green burgers

    A star rating of 4.7 out of 5.36 ratings

    This vegetarian burger recipe can be frozen, letting you get ahead on busy days. It's craftily packed with spinach - one of the trickier veg to get into kids!

  • Sweet potato Tex-Mex salad

    Sweet potato Tex-Mex salad

    A star rating of 4.9 out of 5.37 ratings

    This hearty vegan salad is 4 of your 5-a-day, rich in folate, fibre and vitamin C, plus it has lots of interesting flavours and textures

  • Charred spring onion & olive rice salad served in a dish

    Charred spring onion & olive rice salad

    A star rating of 4 out of 5.1 rating

    Enjoy this rice salad as part of a summer feast. With mixed grains, olives, sundried tomatoes, almonds and spring onions, it's filling and full of flavour

  • Crispy sweet potatoes with chickpeas & tahini yogurt

    Crispy sweet potatoes with chickpeas & tahini yogurt

    A star rating of 4.7 out of 5.17 ratings

    Barbecued sweet potato jackets with a bean and spinach filling, an ideal vegetarian option or make it vegan using a dairy-free yogurt alternative

  • Two plantains in foil on the barbecue

    Barbecued plantains

    A star rating of 5 out of 5.3 ratings

    Cook perfect plantains by wrapping them in foil and barbecuing them. This Latin American relative of the banana is delicious in sweet and savoury dishes.

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