Stir-fry recipes
Showing 1 to 24 of 92 results
Sesame & spring onion stir-fried udon with crispy tofu
Do something different for dinner, with our vegan noodle, tofu, green bean and spring onion stir-fry. It's quick and healthy, plus it's budget-friendly too
Stir-fried beef with hoisin sauce
Quick, easy to make and healthy
Sticky noodles with homemade hoisin
Cook our healthy, vegan stir-fry to pack in four of your 5-a-day. The hoisin sauce is made with Chinese five spice and apple cider vinegar to boost the flavour
Pork, green bean & oyster stir-fry
A rich, flavourful dish of noodles or rice that's ready in 20 minutes - a wholesome midweek family supper
Marinated tofu with pak choi
Ramp up the flavours in your dinner by marinating tofu in a mix of ginger, chilli and soy. Serve with rice and pak choi for a satisfying 15-minute supper.
Vegetable stir-fry
Combine crunchy veg with a mild, sweet chilli flavour in this quick and easy veggie stir-fry that kids will love. For a spicier kick, add a chopped red chilli
Easy beef in black bean sauce
Try this simple stir-fry using tender rump steak, peppers, ginger, chilli and garlic. Opt for a good quality black bean sauce - it will make all the difference
Stir-fried ginger miso steak with broccoli
Top wholewheat noodles with lean sirloin steak and vegetables for a low-calorie Chinese dinner that can be on the table in under 30 minutes
Chilli salmon & teriyaki noodles
Fresh and flavoursome, this simple seafood supper with soy, ginger and teriyaki sauce is a great go-to midweek meal for two
Tofu stir-fry
Get children to help you chop the vegetables and make the sauce for this colourful, simple tofu stir-fry. It's perfect when you need a quick and easy family meal
Tofu with stir-fried noodles, pak choi & sugar snap peas
A vegetarian stir-fry packed with spice and flavour. Marinate tofu in ginger, garlic and sesame and serve with a vermicelli noodle mix
Stir-fried beef with oyster sauce
Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish
Thai prawns with pineapple & green beans
This midweek stir-fry is packed with goodness from the crunchy veggies. It's flavoured with lime, Thai basil and ginger
Sichuan pork, broccoli & cashew stir-fry
A Chinese-inspired one-pan supper with crunchy greens and nuts, and a rich chilli and soy sauce
Teriyaki sauce
This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers
Beef bulgogi stir-fry
Quicker than a takeaway and so much better for you, this low-calorie stir-fry is easy to make and ready in just 20 minutes
Hot & sour aubergines
Skip the meat and try out a saucy vegetarian stir-fry with soy and vinegar sauce, fresh coriander and spicy chilli
Beef & orange stir-fry
A light and speedy Asian-inspired supper of lean rump steak with broccoli, peppers, chillies and a citrus soy sauce
Thai satay stir-fry
Long day at work? This is the perfect quick meal, one pan, and just a fork to eat!
Lighter Chinese chilli beef
Don't reach for the takeaway menu, try this beef stir-fry recipe instead. It's just as tasty as your favourite Chinese and healthier too.
Spring veg & prawn stir-fry
A quick and tasty stir-fry, perfect after a long day at work - you can prepare the rice ahead, if you like
Saucy Japanese greens with sticky sesame rice
Serve long-stemmed broccoli and pak choi with sesame sushi rice and a miso ginger dressing
Chicken fried rice
This thrifty Asian-inspired one-pot recipe uses up leftover rice and chicken, plus it contains child-friendly mild spice and plenty of vegetables
Chilli beef with broccoli & oyster sauce
Marinate a cheaper cut like rump steak to tenderise the meat then stir fry with vegetables and rich Chinese flavours